terclim by ICS banner
IVES 9 IVES Conference Series 9 GiESCO 9 GiESCO 2013 9 GiESCO 2013 – Session 1: Methodology and ecophysiology 9 Estimating leaf area and leaf area index in VSP trained grapevines under different management systems (Vitis vinifera L. cv. Riesling)

Estimating leaf area and leaf area index in VSP trained grapevines under different management systems (Vitis vinifera L. cv. Riesling)

Abstract

The aim of this study was to validate and implement different non-destructive methods of leaf area and leaf area index (LAI) determination in VSP trained grapevines (Vitis vinifera L. cv. Riesling) in a field trial comparing different management systems (i.e. integrated (GAP) and two different organic (European Union Regulation 834/07) management systems). 

For leaf area determination of primary and secondary shoots the models of Mabrouk and Carbonneau (1996) and of Lopes and Pinto (2005) were evaluated. Indirect measurements of LAI were conducted using the LAI-2200 Plant Canopy Analyzer (Li-Cor, Lincoln, NE, USA). Direct leaf area was measured using LI-3100 Area Meter (Li-Cor, Lincoln, NE, USA).

The model of Mabrouk and Carbonneau (1996) showed reliable results for secondary shoots. The correlation between direct and estimated leaf area of primary shoots of the different management systems was weaker. This was due to shorter internode lengths in the organic compared to the integrated system. Leaf area determination according to Lopes and Pinto (2005) showed to be a very accurate estimate of leaf area for both primary and secondary shoots of the different management systems. The application of the LAI-2200 showed to give an accurate prediction of direct LAI although it underestimated it systematically.

The application of the validated methods showed that vines of the organic treatment had significantly smaller secondary leaf area and a significantly lower LAI compared to the integrated treatment.

Publication date: 07/09/2026

Issue: GiESCO 2013

Type: Oral

Authors

Johanna R. Döring1,*, Vanessa Stöber1, Susanne Tittmann1, Randolf Kauer1, Manfred Stoll1

1 Institute of General and Organic Viticulture, Geisenheim University, Von-Lade-Str. 1, 65366 Geisenheim, Germany

Contact the author*

Keywords

leaf area, leaf area index, management systems, statistical model, validation

Tags

GiESCO | GiESCO 2013 | IVES Conference Series

Citation

Related articles…

Risk of late frost events in viticulture – temperature trends, phenological observations and spatial analysis based on digital terrain models in Franconia/Germany

In the course of global warming a general decrease of frost days per year and in spring can be stated. However, in viticulture this matter of fact doesn´t lead to a reduction of the risk of damages to grapevines by late spring frost events.

Impact of leaf to fruit ratio on grape composition in Merlot grapevines

Adjustments of viticultural practices are required to adapt to climate change. In particular, vineyard management that vary the fruit to leaf area ratio is an important option to maintain and enhance fruit quality.

Modelling water and sugar flux to developing berries suggests early cessation of sugar accumulation and substantial xylem backflow

A model of the developing berry was constructed with data from published studies as well as 13 varieties grown in Davis, CA (USA).

Classification for timing of flowering and veraison of a wide range of Vitis vinifera cultivars with the “GFV” model

In viticulture, the timing of phenology is critical to optimize grape quality potential particularly so in cool climates. Flowering and veraison are key phenological stages for grapevines.

Impact of light exposure on compositional development of white Riesling (Vitis vinifera L.)

The aim of this study was to investigate the effect of leaf removal during two developmental stages on the compositional development of white Riesling (Vitis Vinifera L.).