Governance

The IVES association’s board of directors is composed of 11 researchers, elected by the general assembly among representatives of the universities and research institutes involved in the project:

. Alain Blanchard, Institut des Sciences de la Vigne et du Vin (ISVV) Université de Bordeaux, France.
. Bruno Blondin
, Montpellier Supagro, France.
. Benjamin Bois (Treasurer)
, Institut Universitaire de la Vigne et du Vin (IUVV) Université de Bourgogne, France.
. Astrid Forneck, BOKU University of Natural Resources and Life Sciences, Austria.
. Stefanos Koundouras
, Aristotle University of Thessaloniki, Greece.
. Cornélis van Leeuwen (Vice-secretary), Bordeaux Sciences Agro, France.
. Doris Rauhut, Hochschule GEISENHEIM University, Germany.
. Roland Riesen (President), Changins, Switzerland.
. Jean-Philippe Roby (Vice-president, Director of publication), Bordeaux Sciences Agro, France.
. Pierre-Louis Teissedre (Secretary), Institut des Sciences de la Vigne et du Vin (ISVV) Université de Bordeaux, France.
. Fernando Zamora (Vice-Treasurer), Universitat Rovira I Virgili Facultat d’enologia de Tarragona, Spain.

The executive committee is composed of six people, elected by the board of directors among its members:

. Benjamin Bois (Treasurer), Institut Universitaire de la Vigne et du Vin (IUVV) Université de Bourgogne, France.
. Cornélis van Leeuwen (Vice-secretary), Bordeaux Sciences Agro, France.
. Roland Riesen (President), Changins, Switzerland.
. Jean-Philippe Roby (Vice-president, Director of publication)
, Bordeaux Sciences Agro, France.
. Pierre-Louis Teissedre (Secretary)
,Institut des Sciences de la Vigne et du Vin (ISVV) Université de Bordeaux, France.
. Fernando Zamora (Vice-Treasurer)
, Universitat Rovira I Virgili Facultat d’enologia de Tarragona, Spain.

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