IVES https://validator.w3.org/feed/docs/rss2.html About IVES Conference Series Home IVES meeting 2026 Private partners Staff 2026 – OENO One young scientist award Collaboration with WAC-IVAS 2026 IVES Conference Series editorial team Institutional partners Effect of SO<sub>2</sub>, glutathione and tannins on Cortese white wine oxidative evolution after different oxygen intakes OENO One Special Issue and abstracts for Macrowine 2025 OENO One Special Issue and abstracts – GiESCO 2025 Recent advances in our understanding of the impact of climate change on wine grape production Projected impacts of climate change on viticulture over France wine-regions using downscalled CMIP6 multi-model data Fine-scale projections of future climate in the vineyards of southern Uruguay Vineyard altitude as a climate change adaptation strategy and its effect on Riesling during grapes and wine composition during ripening Applications of a novel molecular phenology scale to align the stages of grape berry development Heatwaves impacts on grapevine physiology, berry chemistry & wine quality Swiss program for the creation of fungal disease resistant grape varieties in Switzerland Climat et sol: critères d’évaluation et effets sur le comportement de la vigne How the physical components of the terroir can differently intervene in French wines DPO definitions.Example of Côte de Nuits in Burgundy Climate, Viticulture, and Wine … my how things have changed! Interactions « Terroir x Vigne » : facteurs de maîtrise du micro-environnement et de la physiologie de la plante en rapport avec le niveau de maturité et les éléments de typicité Members Vignobles sur les pentes en Bourgogne : l’aube d’un nouveau modèle de l’Antiquité au Moyen Âge Building of a hierarchy of wines based on terroirs: an initiative from the producers of Muscadet The revision of the delimitation of the AOC “Champagne” AOC valorization of terroir nuances at plot scale in Burgundy Vineyard soils and landscapes of the Burgundy Côte (France): a historical construction worth preserving The invasive seaweed <i>Rugulopteryx okamurae</i>: an innovative plant protective extract IVES annual meeting Everything else, it’s work ”Socio-cultural dimensions of terroir among Bordeaux winemakers Governance Studying PIWIs in three dimensions: agronomic, economic and ecological evaluation of 14 fungus-tolerant cultivars in Luxembourg Collaboration with the XIV International Symposium on Grapevine Breeding and Genetics IVES welcomes 1 new private partner! 2025 Activity report Collaboration with the 16th International Terroir Congress and the 3rd ClimWine Symposium (Terclim 2026) IVES welcomes 1 new private partner! IVES Technical Reviews Join us Job offers from our network High visibility partners Merano Wine Festival 2020 Open Access policy ICS Terclim Podcasts – Terroir Congress 2020 Launching the GiESCO guide Pratiques de taille et développement des jeunes vignes Publish with us