IVES annual meeting 2022
Once a year IVES organises the IVES annual meeting. The annual meeting is divided into different highlights. It includes the General assembly of IVES, the editorial board meetings of our 3 media and a Science meeting with cutting-edge conferences focused on technical topics of interest to professionals.
In 2022, the general assembly was held remotly. The IVES Science meeting 2022 took place on 16 June 2022 at Château Brane-Cantenac. During this event, 6 speakers presented their work, recently published in our journals OENO One or IVES Technical Reviews. These cutting-edge scientific conferences focused on technical topics of interest to professionals and have been recorded during the meeting.
Discover below the recordings and the pictures of this meeting.
CONFERENCES RECORDINGS
The recordings of the IVES science meeting, are available on IVES Conference Series and below!
Use of fumaric acid to control pH and inhibit malolactic fermentation in wines
In this audio recording of the IVES science meeting 2022, Antonio Morata (Universidad Politécnica de Madrid, Madrid, Spain) speaks about the use of fumaric acid to control pH and inhibit malolactic fermentation in wines.
The smoking gun of climate change in wines
In this audio recording of the IVES science meeting 2022, Antonio Graca (Sogrape, Portugal) speaks about smoke taint and climate change. This presentation is based on an original article accessible for free on IVES Technical Reviews.
Sensory evaluation of the effect of anthocyanins on in-mouth perceptions
In this audio recording of the IVES science meeting 2022, Maria Paissoni (Dipartimento di Scienze Agrarie, Forestali e Alimentari, Università degli Studi di Torino, Alba, Italy) speaks about sensory evaluation of the effect of anthocyanins on in-mouth perceptions. This presentation is based on an original article accessible for free on OENO One.
Cover crops in viticulture
In this audio recording of the IVES science meeting 2022, Gonzaga Santesteban (Department of Agronomy, Biotechnology and Food Science, Public University of Navarra (UPNA), Pamplona, Navarra, Spain) speaks about cover crops in viticulture. This presentation is based on 2 original articles accessible for free on OENO One.
Description of the relationship between trunk disease expression and meteorological conditions, irrigations and physiological response in Chardonnay grapevines
In this audio recording of the IVES science meeting 2022, Florence Fontaine (Université de Reims Champagne Ardenne) speaks about grapevine trunk disease. This presentation is based on an original article accessible for free on OENO One.
Managing nitrogen balance in cover-cropped vineyard
In this audio recording of the IVES science meeting 2022, Thibaut Verdenal (Agroscope, Pully, Switzerland) speaks about managing nitrogen balance in cover-cropped vineyard. This presentation is based on an original article accessible for free on OENO One.
PHOTOS
Day 1 – Science meeting at Château Brane-Cantenac
The first day was dedicated to scientific conferences and ended with a wonderful tasting of our partner’s wines. Thank you to the speakers Thibaut Verdenal, Florence Fontaine, Gonzaga Santesteban, Maria Paissoni, António Graça and Antonio Morata for the quality of their presentations. Thank you to Henri Lurton and the entire team of Château Brane-Cantenac for their welcome and support.
Conferences
Visit of Château Brane-Cantenac
Wine tasting of partner wines
Day 2 – Château Pichon Longueville Comtesse de Lalande
On the second day, we were welcomed at Château Pichon Longueville Comtesse de Lalande, where Nicolas Glumineau, the general manager, offered us a guided tour. We continued the morning in the completely renovated room to taste the wines of wine estate.
PREVIOUS EDITIONS
2021
Remote meeting