Caractérisation des productions vitivinicoles des terroirs du Barolo (Piemonte, Italie)
Abstract
La Région Piemonte a commencé en 1994 un projet de caractérisation des productions vitivinicoles des terroirs du Barolo (Piemonte, Italie) par une équipe pluridisciplinaire avec la participation de 6 Instituts de recherche qui travaillent dans la Région et la collaboration de 2 Associations des producteurs viticoles et des organismes de valorisation du vin Barolo.
DOI:
Issue: Terroir 1996
Type : Poster
Authors
M. SOSTER, A. CELLINO
REGIONS PIEMONTE – Assessorato Agricoltura
Corso Stati Uniti, 21 -10128 TORINO
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