GiESCO 2019 banner
IVES 9 IVES Conference Series 9 GiESCO 9 First company results and for the territory on the application of the “bio-Métaéthique 4.1c” in italy. Cultural, socio-economic, technical and productive aspects

First company results and for the territory on the application of the “bio-Métaéthique 4.1c” in italy. Cultural, socio-economic, technical and productive aspects

Abstract

In this work the first results obtained in the application of the “Charter of Sustainability Universal Holistic MetaEthic 4.1C” or “Sustainability BIO-MétaÉthique 4.1CC” of GiESCO (Carbonneau, Cargnello, 2017) will be exposed “Direct Certification and Direct Warranty of Sustainability 4.1C” applied in about twenty structures located in the hills and in the plain of the of Italy (North East).
The application of the ” Charter of the Sustainability Universal Holistic MetaEthics 4.1C” or “Sustainability BIO-MétaÉthique 4.1CC” of GiESCO was shared by more than 65% of compilers of the charter and this without any specific communication to the interviewees. This sharing rose more than 95% if the compilers of the form were titled or well-off and with a correct and appropriate communication and allowed us to overcome the imposition of sector limited protocols, unsustainable according to the “Viticulture Bio-MétaÉthique 4.1CC”, inconsistent with the main objective of the same certification, not applicable and/or difficult to apply anywhere.
We cite as an example the eco-friendly, organic and biodynamic viticulture we were able to eliminate the conflict of interests, unacceptable bureaucracy, unacceptable direct and indirect costs, the “confusion” in relation to “Sustainability”, “Certification”, “Guarantee” , to simplify the system and to identify and/or create peculiarities “Sustainable 4.1C”. We also contribute to the indexed harmonic growth “4.1C”: cultural, moral, civil, relational, “Policy” “MetaEthics 4.1C”, ethics, existential, social, occupational, environmental, economic, technical , as well as the growth of the self: choice, determination, responsibility, declaration, control, discipline, and the growth of process and product, rationalizing and containing costs “MetaEthically 4.1C”.
Important is also to make sure that everyone and everything are directly responsible for the role that is right and put their face directly. Hence the acronym of this certification: “CartaBIOSOSDIR4.1C of the Face” or “Let’s Put All the Face 4.1C” or “Certification by putting the Face” or “Certification of the Face 4.1C” or “Certification from the Face” or “Face Certification”, between a “Company BIO-MétaÉthique 4.1C” compared to a “Conventional Company”: the cost containment has fluctuated between 4% and 21% with peaks exceeding 25%.
The buyers willingness to pay more the wine has fluctuated between 6% and 21% with peaks of over 35%. The increase in total profit ranged from 9% to 21% with peaks that duplicated it.

DOI:

Publication date: September 21, 2023

Issue: GiESCO 2019

Type: Poster

Authors

Giovanni CARGNELLO1*, Gianni TEO1,2, Ruggero LUNARDELLI1, Giuseppe COFFELE1, Giorgio CECCHETTO1, Cesare FERRETTI1, Sergio FORNO1, Valerio BORTOLIN1, Lionello DA RIOS1, Daniele GIGANTE1, Stefano LUNARDELLI1, Sasha RADICON1, Edi KANTE1, Andrej SKERLJ1, Andrej BOLE1, Alessio PICININ1, Antonio KININGER1, Davide DANAU1, Marco RUPEL1, Renzo BONA1, Franco GIACOMIN1, Ivan RONCHI1, Gianmaria RIVA1, Danilo FERRARO1, Francesco DONATI1, Luigino BARISAN1,2, Matteo MASIN1,2, Claudio BONGHI1,2, Cristian BOLZONELLA2, Stefano SCAGGIANTE2

1 Conegliano Campus 5.1C, Conegliano (Italy)
2 University of Padua – Seat of Conegliano, Treviso (Italy)

Contact the author

Keywords

first results BioMétaÉthique sustainability 4.1CC, company, territory, BIO – MétaÉthique 4.1C district

Tags

GiESCO | GiESCO 2019 | IVES Conference Series

Citation

Related articles…

Reviewing the geometry of terraces in the Douro region towards sustainable viticulture

The Douro demarcated region constitutes just over 50% of the area of mountain vineyard in the world, i.e., vineyards with slope gradients of 30% or above. Among the different (terraced) vineyard layouts, the formerly preferred wider terraces supporting two rows of vines and the currently advocated narrower single vine row, dominate the vineyards’ planting layout. The slope of these terraces, in other words, the supporting earth ramp, is a key element in these vineyards’ construction.

Linear sweep voltammetry to classify and characterize the antioxidant properties of tannins

In recent years, numerous studies have been carried out at the OIV on oenological tannins, both with regard to oenological properties and methods of characterization. The results of these recent studies have led to the revision of the general monograph and the drafting of four new monographs, one for each of the four chemical classes into which the tannins have been grouped: ellagitannins, gallotannins, procyanidins/prodelphinidins, profisetinidins/prorobinetinins.

Microbial resources for improving the sustainability in oenology

Sulphur dioxide has long been considered an irreplaceable additive due to its numerous significant positive effects during winemaking and beyond.

Short-term canopy strategies to enhance grapevine adaptation to climate change

Context and purpose of the study – Viticulture faces significant challenges due to climate change, with increased frequency of extreme weather events impacting grapevine growth, grape quality, and wine production.

Addition of Malvasia di Candia Aromatica must and marcs to Golden Ale beer wort to obtain different Italian Grape Ales

Nowadays, the recovery of secondary resources of wine industry is insufficient and the developing of new products and adjuvants from secondary raw materials could become a relevant sector of research. The re-use of byproducts derived from winemaking could improve the sustainability of wine industry and give additional value to other food industries