terclim by ICS banner
IVES 9 IVES Conference Series 9 Genetic determinism of grapevine development stages as a tool for the adaptation to climate change

Genetic determinism of grapevine development stages as a tool for the adaptation to climate change

Abstract

A major goal of modern grapevine (Vitis vinifera L.) breeding programs is the introgression of resistance genes along with desirable traits for better adaptation to climate change. Developmental stages have an impact on yield components and berry composition and are expected to shift towards earlier dates in the future. We investigated the genetic determinism of phenological stages in the progeny of a cross between two grapevine hybrids, each carrying several quantitative trait loci (QTL) for downy mildew and powdery mildew resistance. The dates of three phenological stages, budbreak, flowering and veraison, were recorded during three consecutive seasons for 209 genotypes in the vineyard. The phenotypic data analysed were the duration of three periods expressed in thermal time (degree-days): 15 February to budbreak, budbreak to flowering and flowering to veraison. High density parental and consensus genetic maps were constructed and used for QTL detection. Several QTL were detected for each period and the corresponding allelic effects were quantified and expressed in degree.days. Two virtual early and late genotypes were created by combining the relevant alleles. Using a previously validated ecophysiological model with simulated climate data for the RCP8.5 IPCC scenario, budbreak, flowering and veraison dates were predicted for the parents, Chardonnay, and the two virtual genotypes for each year up to 2100. Mean temperatures during the ripening period were calculated. The interest of the virtual genotypes in compensating for the expected shift in veraison dates will be discussed.

DOI:

Publication date: June 13, 2024

Issue: Open GPB 2024

Type: Poster

Authors

Elsa Chedid1, Vincent  Dumas1, Didier Merdinoglu1, Éric Duchêne1*

1 Affliliation SVQV, Université de Strasbourg, INRAE, Colmar, France

Contact the author*

Keywords

Grapevine, climate change, phenology, QTL, plant breeding

Tags

IVES Conference Series | Open GPB | Open GPB 2024

Citation

Related articles…

Blend wines made of Syrah, Marselan and Tannat, had better color and more phenolic diversity than varietal wines

Background: Elaborating red-wines from grape cultivars with different polyphenolic profiles could improve wine color and its phenolic-dependent characteristics

Comprehensive two-dimensional gas chromatography coupled with Tof-MS, a powerful tool for analysis of the volatomes of grapes and wines

Comprehensive two-dimensional gas chromatography (GCxGC) has emerged as a powerful analytical technique for unraveling the volatile composition of complex matrices. This work will present three applications of GCxGC Tof-MS to the oenological field, aimed to identify novel biomarkers to be used in the quality control process of the wine industry. Comprehensive mapping of volatile compounds was conducted in a large sample of 70 sparkling wines, produced by 48 different wineries across 6 vintages and representative of the two main production areas for premium Italian sparkling wines (Franciacorta (FC) and Trentodoc (TN)), using HS-SPME followed by GCxGC-Tof-MS and multivariate analysis. Selection and identification of 196 putative biomarkers allowed clear separation of sparkling wines from FC and TN.

Narrow terraces and alternative training systems for steep sloop viticulture – Douro region

In Douro Region, vineyards are usually planted on hillsides with steep sloops. The models currently used for planting those vineyards are, depending on the initial slope of the hillside, vertical planting or terraces.

Influence of the “terroir” (soil, climate and wine grower) on the quality of red Grenache wines in the Rhône Valley

«L’Observatoire Grenache» est un réseau de parcelles qui a été mis en place par l’Institut Rhodanien en Vallée du Rhône sur les millésimes de 1995 à 1999. Composé de 24 parcelles de Vitis vinifera L. cv Grenache noir, ce réseau vise à étudier l’influence du terroir (sol, climat et vigneron) sur la qualité des vins. Les parcelles ont été choisies afin de représenter différentes situations géographiques et géopédologiques de la vallée du Rhône. Le matériel végétal (clone, porte-greffe), la taille (cordon de Royat), la densité et l’âge de la parcelle ont été encadrées. Ainsi les conditions de milieu (sol, climat) et les pratiques du vigneron étaient les principales sources de variations.

Impact of mannoproteins structural features on the colloid stability when facing different kinds of wine polyphenols

The aim was to study the impact of structural features in the polysaccharide moiety of mannoproteins on their interaction with polyphenols and the formation of colloidal aggregates.