Terroir 1996 banner
IVES 9 IVES Conference Series 9 Methodology for soil study and zoning

Methodology for soil study and zoning

Abstract

La caractérisation des sols en vue d’une étude de terroirs viticoles peut être réalisée à différents niveaux de complexité, suivant le nombre de variables pris en compte et suivant le fait que celles-ci sont spatialisées ou non. La cartographie des sols est une approche très complète, notamment lorsqu’elle s’appuie sur des cartes géologiques et géomorphologiques réalisées au préalable. Néanmoins, même si elle est très détaillée, la caractérisation des sols reste par définition descriptive. Pour expliquer le lien entre le terroir, la qualité des vins et leur typicité, il faut prendre en compte les interactions qui existent entre la vigne et son environnement (sol et climat): c’est le domaine de l’écophysiologie. Les études écophysiologiques sont pluridisciplinaires et ont le défaut d’être lourdes à mettre en œuvre. Plusieurs équipes ont proposé des méthodologies pour alléger les études de sol. Lorsqu’on doit réaliser une étude sur une grande surface, on peut réaliser au préalable une cartographie à grande échelle sur un secteur de référence pour établir des lois de distribution des sols. Etant donné l’importance de la profondeur du sol sur le fonctionnement de la vigne, un modèle roche-altération-altérite a été proposé. La télédétection peut alléger le travail à réaliser sur le terrain et permettre de cartographier des pédo-paysages. Des indicateurs physiologiques peuvent renseigner sur l’état nutritionnel de la vigne (eau et éléments minéraux), en relation avec l’offre du sol. Ces indicateurs permettent de générer différentes couches d’information sur le fonctionnement de la vigne, qui peuvent être complétées par de l’information concernant le sol et la qualité des raisins et valorisées à travers le concept de la viticulture de précision. Ceci aboutira à terme à de véritables études écophysiologiques spatialisées.

Soil is an important factor of “terroir”. Soil studies can be more or less complex depending on the number of variables taken into account and depending on whether they are spatialized or not. Soil mapping, carried out after preliminary geological and geomorphological studies, is an interesting approach. Nevertheless, the interactions between the soil, the climate and the vine have to be taken into account by means of an ecophysiological approach to explain how “terroir” acts on vine behaviour, wine quality and wine style. Because “terroir” studies are very time consuming and therefore expensive, several lightened methodologies have been developed. When the soils of a large area have to be mapped at a small scale, a small representative reference sector can be mapped previously at a large scale. The reference sector will provide soil distribution laws that can be applied to the large area. To simplify the soil mapping, soils can be grouped depending on their depth, which is a determining factor in water and nutrient supply to the vines. Remote sensing can help to reduce soil sampling density. Physiological indicators can be used to assess vine water and nitrogen supply, in relation to the soil type. Several layers of information about the soil, the vine development and berry constitution can be related in a Geographical Information System (G.I.S.). Precision viticulture is the application of this technique to asses variability inside a plot of vines. Although it is still a relatively new approach, it is a powerful tool that can provide a spatialized ecophysiological approach of “terroir”.

DOI:

Publication date: February 15, 2022

Issue: Terroir 2002

Type: Article

Authors

C. VAN LEEUWEN (1, 2), Ph. CHERY(1), J.-Ph. ROBY (1), D. PERNET (1), J.-P. GOUTOULY (3) and J.-P. GAUDILLERE (3)

(1) ENITA de Bordeaux, 1 Crs du Général de Gaulle, BP 201, 33175 Gradignan-Cedex, France
(2) Faculté d’Œnologie, 351 Crs de la Libération, 33405 Talence-Cedex, France
(3) INRA-Agronomie, BP 81, 33883 Villenave d’Omon, France

Contact the author

Keywords

terroir, sol, zonage, cartographie, vigne, régime hydrique, télédétection, viticulture de précision, indicateurs physiologiques, secteur de référence, Système d’information Géographique (S.I.G.)

terroir, soil, zoning, mapping, vine, water status, remote sensing, precision viticulture, physiological indicators, reference sector, Geographical Information System (G.I.S.)

Tags

IVES Conference Series | Terroir 2002

Citation

Related articles…

Towards a regional mapping of vine water status based on crowdsourcing observations

Monitoring vine water status is a major challenge for vineyard management because it influences both yield and harvest quality. It is also a challenge at the territorial scale for identifying periods of high water restriction or zones regularly impacted by water stress. This information is of major importance for defining collective strategies, anticipating harvest logistic or applying for irrigation authorisation. At this spatial scale, existing tools and methods for monitoring vine water status are few and often require strong assumptions (e.g. water balance model). This paper proposes to consider a collaborative collection of observations by winegrowers and wine industry stakeholders (crowdsourcing) as an interesting alternative. Indeed, it allows the collection of a large number of field observations while pooling the collection effort. However, the feasibility of such a project and its interest in monitoring vine water status at regional scale has never been tested.

The objective of this article is to explore the possibility of making a regional map of vine water status based on crowdsourcing observations. It is based on the study of the free mobile application ApeX-Vigne, which allows the collection of observations about vine shoot growth. This information is easy to collect and can be considered, under certain conditions, as a proxy for vine water status. This article presents the first results obtained from the nearly 18,000 observations collected by winegrowers and wine industry stakeholders during 2019, 2020 and 2021 seasons. It presents the vine shoot growth maps obtained at regional scale and their evolution over the three vintages studied. It also proposes an analysis of the factors that favoured the number of observations collected and those that favoured their quality. These results open up new perspectives for monitoring vine water status at a regional scale but above they provide references for other crowdsourcing projects in viticulture.

Second pruning as a strategy to delay maturation in cv. ‘Touriga nacional’ in the Portuguese Douro region

The advance in maturation of wine grapes is an important climate change risk related effect that could affect warm regions like Portuguese Douro Wine Region. Indeed, the climate analysis over the past years registered a decrease in the precipitation, significant higher average temperatures, and a more frequent occurrence of extreme weather events, including heat waves. In these conditions the length from anthesis until maturation is shortened and the uncoupling of technical and phenolic maturity results in berries with higher sugar concentration (and lower acidity), but lower anthocyanins, tannins, and total phenolic concentration, which produce unbalanced wines.
In this work, an innovative strategy of crop forcing, based on forcing vine regrowth after a second pruning of green shoots, was tested, aimed at delaying ripening until the temperature becomes lower and, therefore, preventing acidity loss and increasing anthocyanin-to-sugar ratio. The experiments were conducted in 2019 and 2020 in a commercial vineyard of ‘Touriga Nacional’ located in the Douro Region. Crop forcing was conducted 15 (CF1) to 30 (CF2) days after fruit set. Vines pruned with conventional methods were used as control (CF0). Results confirmed that fruit ripening was shifted from the hot season (August/September), until a cooler period (October through early-November). At harvest, grapevine berries from CF1 and CF2 presented lower pH and higher acidity, than control, with no significant differences in colour intensity and phenolic levels composition. Sugar content was lower in CF2-treated vines in both seasons. However, in CF-treated vines the number and size of clusters were significantly lower (up to 88% reduction) than in control plants. A metabolomics analysis of mature berries from CF-treated vines and control is underway. Crop forcing was indeed effective in producing a more balance berry composition but severely reduced grapevine yield,

Assessing the climate change vulnerability of European winegrowing regions by combining exposure, sensitivity and adaptive capacity indicators

Winegrowing regions recognized as protected designations of origin (PDOs) are closely tied to well defined geographic locations with a specific set of pedoclimatic attributes and strictly regulated by legal specifications. However, climate change is increasingly threatening these regions by changing local conditions and altering winegrowing processes. The vulnerability to these changes is largely heterogenous across different winegrowing regions because it is determined by individual characteristics of each region, including the capacity to adapt to new climatic conditions and the sensitivity to climate change, which depend not only on natural, but also socioeconomic and legal factors. Accurate vulnerability assessments therefore need to combine information about adaptive capacity and climate change sensitivity with projected exposure to new climatic conditions. However, most existing studies focus on specific impacts neglecting important interactions between the different factors that determine climate change vulnerability. Here, we present the first comprehensive vulnerability assessment of European wine PDOs that spatially combines multiple indicators of adaptive capacity and climate change sensitivity with high-resolution climate projections. We found that the climate change vulnerability of PDO areas largely depends on the complex interactions between physical and socioeconomic factors. Homogenous topographic conditions and a narrow varietal spectrum increase climate change vulnerability, while the skills and education of farmers, together with a good economic situation, decrease their vulnerability. Assessments of climate change consequences therefore need to consider multiple variables as well as their interrelations to provide a comprehensive understanding of the expected impacts of climate change on European PDOs. Our results provide the first vulnerability assessment for European winegrowing regions at high spatiotemporal resolution that includes multiple factors related to climate exposure, sensitivity, and adaptive capacity on the level of single winegrowing regions. They will therefore help to identify hot spots of climate change vulnerability among European PDOs and efficiently direct adaptation strategies.

Upscaling the integrated terroir zoning through digital soil mapping: a case study in the Designation of Origin Campo de Borja

homogeneous zones by intersecting several partial zonings of major factors that influence vineyard growth. Each of them follows specific process from their corresponding disciplines. Soil zoning specifically refers to a Soil Resource Inventory map that has traditionally been generated by conventional soil mapping methods. These methods have shortcomings in reaching fine cartographic and categorical details and involve significant expenses, which undermines their applicability. A new framework named Digital Soil Mapping has introduced quantitative models by statistical techniques to establish soil-landscape relationships and is able to provide intensive scale cartography.

In the present study, a microzoning at 1:10.000 scale is generated from an initial zoning, where the conventional soil map with polytaxic map units is replaced by a new one from digital techniques that disaggregates them. The comparison between the zonings considers a quantitative evaluation of capability for each Homogeneous Terroir Unit by means of the Viticultural Quality Index and its categorization based on its distribution by map. The spatial intersection of both maps gives rise to a confusion matrix in which the flows of class variations after the substitution are assessed.

The results show a five-fold increase in the number of Homogeneous Terroir Units identified and a larger differentiation among them, evidenced by a wider range in the capability index distribution. Both elements are accompanied by an increase in the detection of areas of higher potential within previously undervalued uniform zones.These features are a direct effect of the improvements brought by Digital Soil Mapping techniques and would verify the advantages of their implementation in the Integrated Terroir zoning. Eventually, such new highly detailed terroir units would benefit precision viticulture and sustainable management practices.

Comparison of imputation methods in long and varied phenological series. Application to the Conegliano dataset, including observations from 1964 over 400 grape varieties

A large varietal collection including over 1700 varieties was maintained in Conegliano, ITA, since the 1950s. Phenological data on a subset of 400 grape varieties including wine grapes, table grapes, and raisins were acquired at bud break, flowering, veraison, and ripening since 1964. Despite the efforts in maintaining and acquiring data over such an extensive collection, the data set has varying degrees of missing cases depending on the variety and the year. This is ubiquitous in phenology datasets with significant size and length. In this work, we evaluated four state-of-the-art methods to estimate missing values in this phenological series: k-Nearest Neighbour (kNN), Multivariate Imputation by Chained Equations (mice), MissForest, and Bidirectional Recurrent Imputation for Time Series (BRITS). For each phenological stage, we evaluated the performance of the methods in two ways. 1) On the full dataset, we randomly hold-out 10% of the true values for use as a test set and repeated the process 1000 times (Monte Carlo cross-validation). 2) On a reduced and almost complete subset of varieties, we varied the percentage of missing values from 10% to 70% by random deletion. In all cases, we evaluated the performance on the original values using normalized root mean squared error. For the full dataset we also obtained performance statistics by variety and by year. MissForest provided average errors of 17% (3 days) at budbreak, 14% (4 days) at flowering, 14.5% (7 days) at veraison, and 17% (3 days) at maturity. We completed the imputations of the Conegliano dataset, one of the world’s most extensive and varied phenological time series and a steppingstone for future climate change studies in grapes. The dataset is now ready for further analysis, and a rigorous evaluation of imputation errors is included.