Terroir 1996 banner
IVES 9 IVES Conference Series 9 Observatoire du Grenache en Vallée du Rhône: incidence du terroir sur la diversité analytique et sensorielle des vins

Observatoire du Grenache en Vallée du Rhône: incidence du terroir sur la diversité analytique et sensorielle des vins

Abstract

Rhone Valley A.O.C. Vineyards cover more than 70 000 hectares, of wich more than 40 000 plantedwith Grenache N. The Grenache observatory was created in 1995. The object of this 24 parcels network covering main Rhone Valley soils is to state the effect of terroir on plant physiology and wine characteristics. The results show a very important diversity in Grenache behaviour, but a good stability of the differences for the three studied vintages. This allows to characterize different types of grapes which vinified in the same conditions give very different wines. Main discrepancies affect the acidic and phenolic content of grapes and wines. They are confirmed by sensorial analysis wich gives a good description of gustative and aromatic characteristics of wines coming from the different parcels.

DOI:

Publication date: March 2, 2022

Issue: Terroir 1998

Type: Article

Authors

LUC LURTON

Service technique du CIVCRVR – Institut Rhodanien – 2260 Route du Grès – 84100 Orange, France

Tags

IVES Conference Series | Terroir 1998

Citation

Related articles…

Remote sensing and ground techniques, applied to the characterization of a new viticultural region at Pinto Bandeira, Brazil

The region of viticultural production near Pinto Bandeira, Brazil, is being studied to define typical characteristics of wines locally produced.

Using ΔC13 to assess viticultural and oenological suitability for Sangiovese of different pedoclimatic conditions in Chianti

A two years trial was carried out in Chianti (Central Italy) to assess at the detailed scale the viticultural and oenological suitability for Sangiovese of different pedoclimatic conditions, by means of the ΔC13 measured in the must sugars

Significance of factors making Riesling an iconic grape variety

Riesling is the iconic grape variety of Germany and accounts for 23% of the German viticulture acreage, which comprises 45% of the worldwide Riesling plantings.

Microbial consortia as a tool for sustainable vineyard management: A study on their acceptance among Veneto region’s grape-growers

In recent years, sustainability has become a key focus in agriculture, including viticulture.

The role of the landscape as a component of the terroir in Spain (DO Somontano, NE Spain)

The components and methodology for characterization of the terroir in Spain have been described by Gómez-Miguel et al. (2003), Sotés et al. (2003), taking into account the full range of environmental factors (i.e: climate, vegetation, topography, soils, altitude, etc.),