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IVES 9 IVES Conference Series 9 Sur la réalité du lien entre le terroir et le produit : de l’analyse sémantique à l’approche écologique

Sur la réalité du lien entre le terroir et le produit : de l’analyse sémantique à l’approche écologique

Abstract

Les réflexions présentées ici sont une synthèse d’un ensemble de recherches sur la construction d’une logique scientifique concernant les relations entre le terroir, la vigne, le vin, et sur l’étude d’un produit, le vin, considéré comme la résultante de nombreuses interactions entre facteurs d’ordres variés. Ce travail a beaucoup bénéficié de discussions d’ordre épistémologique autant que de nature technique avec l’ensemble des chercheurs de l’U.R.V.V. (Angers) et avec nos collègues de l’Institut National des Appellations d’Origine, pendant plusieurs années. La réalité du lien entre un terroir et un produit est complexe ; elle l’est tout particulièrement dans le cas du vin. Sa vérification et l’analyse des phénomènes en termes de causalité nécessitent l’approche détaillée du produit intermédiaire – le raisin – et des itinéraires techniques correspondants, tant à la vigne qu’au chai : itinéraire technique de conduite de la parcelle et de l’exploitation viticole, jusqu’à la vendange ; itinéraire technique de conduite des opérations de vinification.

Il nous est apparu, peu à peu, la nécessité incontournable de repréciser le sens des mots utilisés dans toutes nos démarches : le respect du sens des mots conduit à une plus grande rigueur dans les idées qu’ils véhiculent et, partant, à une meilleure garantie de la validité des raisonnements qu’ils permettent de formuler et d’échanger. L’analyse sémantique ainsi conduite s’est révélée un outil de travail extrêmement cohérent dont la résultante constitue la base d’un programme logique de recherches expérimentales. Le respect du sens des mots est une garantie du respect des idées qu’ils représentent et, en même temps, une garantie contre d’éventuelles erreurs de logique scientifique.

DOI:

Publication date: March 25, 2022

Issue: Terroir 1996

Type : Poster

Authors

J. SALETTE

I.N.R.A. Centre d’Angers, Unité de Recherches sur la Vigne et le Vin
42 rue Georges Morel, BP 57, 49071 Beaucouzé Cedex

Tags

IVES Conference Series | Terroir 1996

Citation

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