GiESCO 2019 banner
IVES 9 IVES Conference Series 9 GiESCO 9 Handbook of the charter of the universal holistic metaethics  sustainability 4.1c” for certification and warranty bio-métaétique 4.1c

Handbook of the charter of the universal holistic metaethics  sustainability 4.1c” for certification and warranty bio-métaétique 4.1c

Abstract

Defined the new paradigm, the applied philosophy, the methodology, the algorithm of the “Charter for Universal Holistic MetaEthic Sustainability 4.1C17.18”, research has continued to define and write, an handbook that should be:”Complete Universal Holistic MetaEthics 4.1C of descriptors” of the “Charter for Sustainability Universal Holistic MetaEthic 4.1C17.18” with basic and applicative indexing.

In these activities and research we have involved over 3500 Italian and non-Italian people from the research world to simple but educated, enlightened and enlightening citizens and we have analyzed over 180000 entries concerning the descriptors above, which represent the basic “descriptors”.

This innovative revolutionary innovative ” Handbook of the Charter of the Universal Holistic Sustainability 4.1C17.18″:

1-is particularly important to contribute to have a single basic certification of local sustainability, national, international and this without creating problems to the existing one,

2-fundamental in the application of the original innovative revolutionary ” Direct Certification and Direct Warranty of Sustainability” as it puts the producer in condition, among other things:

2.1- to choose from the most universal and complete range of descriptors, which/which descriptors submit to the “Certification and Guarantee Bio-MetaEthics 4.1C”,

2.2-of “Communicate 4.1C” to the user of the service (buyer, consumer included) the state of the art of a truly original innovative revolutionary ” Direct Certification and Direct Warranty of Holistic Universal MetaEthics Sustainability 4.1C17.18 “,

2.3-to stimulate:

2.3.1-the identification and/or creation of specific qualified and qualifying original descriptors,
2.3.2-the addition to the handbook:

2.3.2.1-in general of descriptors to be certified and guaranteed 4.1C,
2.3.2.2-in particular of specific original descriptors qualified and qualifying for the activity, the company, the brand, the territory and beyond it.

DOI:

Publication date: September 20, 2023

Issue: GiESCO 2019

Type: Poster

Authors

Giovanni CARGNELLO1*, Alain CARBONNEAU2, Stefano SCAGGIANTE3, Cristian BOLZONELLA3, Luigino BARISAN3, Marco LUCHETTA3, Claudio BONGHI3, Andrea DAL BIANCO3, Michela OSTAN3, Dario DE MARCO1, Francesco DONATI1, Gianni TEO1.3

Conegliano Campus 5.1C, Conegliano (Italy)
Montpellier SupAgro, IHEV, Montpellier (Francia)
University of Padua – Seat of Conegliano, Treviso (Italy)

Contact the author

Keywords

sustainability, handbook, certification 4.1C, bio – metaethic sustainability 4.1C

Tags

GiESCO | GiESCO 2019 | IVES Conference Series

Citation

Related articles…

Development of FTIR partial least squares models for polyphenol quantification in red wine during fermentation

Polyphenolic compounds are considered to have a major impact on the quality of red wines. Sensory impact, such as astringency and bitterness, stems directly from tannin composition. Thenceforth, quick analytical measurement of phenolic compounds appears to be a real challenge for winemaking monitoring and process control. Many methods were developed to analyzed polyphenols in wine, but they are time-consuming and require chemistry skills and equipment, not suitable for a rapid routine analysis. A reliable and rapid method to obtain this kind of measurement is Fourier Transform Infrared (FTIR) spectroscopy.

Does foliar fertilization with Seaweed improve the productivity and quality of ‘Merlot’ grape must?

Developing technologies that help vines survive and produce in quantity and quality within current times is mandatory. In this sense, in the 2021/2022 agricultural harvest, the influence of the foliar application of seaweed – Laminaria japonica was studied, aiming at productivity and quality of the must in the ‘Merlot’ grape. In the city of “Santana do Livramento”, “Rio Grande do Sul” (RS), Brazil; in a 15-year-old commercial vineyard of ‘Merlot’ clone ENTAV-INRA® 347, grafted onto ‘SO4’ rootstock, the following treatments were applied on 6 occasions: No treatment (control) and; Foliar application of Laminaria japonica seaweed (commercial product: Exal (ALAS), 2 kg ha-1).

Effect of rising atmospheric CO2 levels on grapevine yield and composition by the middle of the 21st century: what can we learn from the VineyardFACE?

Atmospheric CO2 levels have been rising continuously since the industrial revolution, affecting crop physiology, yield and quality of harvest products, and grapevine is no exception [1]. Most of previously reported studies used potted plants in controlled environments, and explored grapevine response to relatively high CO2 levels, 700 ppm or more. The vineyardFACE, established in Geisenheim in 2012, uses a free air carbon dioxide enrichment (FACE) system to simulate a moderate (ambient +20%) increase in atmospheric CO2 in a vineyard planted with cvs. Cabernet-Sauvignon and Riesling grafted on rootstock 161-49 Couderc and SO4, respectively.

Portable NIR spectroscopy for nutrient profiling in rootstock and scion material: enhancing decision-making in the grafting industry

The success of grafting in viticulture is deeply influenced by the nutrient composition of both rootstock and scion
materials. Key components such as nitrogen and carbohydrates play a crucial role in graft compatibility, establishment,
and overall plant vigor [1].

New understanding on sulfites reactivity in wine

Sulfur dioxide is widely used during winemaking as an antioxidant and antimicrobial agent. Bisulfite (HSO3−), the predominant form of SO2 at wine pH, reacts with several wine components forming sulfonated adducts.