GiESCO 2019 banner
IVES 9 IVES Conference Series 9 GiESCO 9 Under trellis cover crop induces grapevine tolerance to bunch rot

Under trellis cover crop induces grapevine tolerance to bunch rot

Abstract

Context and purpose of the study – Botrytis bunch rot occurrence is one of the most important limitations for the wine industry in humid environments. A positive correlation between grapevine growth and susceptibility to fungal pathogens has been found. In theory the effect of grapevine vegetative growth on bunch rot expression results from direct effects (cluster architecture, nitrogen status among others) and indirect ones (via microclimate). However, a reduction in bunch rot incidence can be achieved in some circumstances without major vine growth reduction. The present study was aimed to test the general hypothesis that bunch rot susceptibility is affected by vine vigor, but other factors associated with grapevine vegetative expression could be even more relevant.

Material and methods – The experiment was conducted over three growing seasons in Southern Uruguay. We tested Vertical Shoot Positioned (VSP) versus Lyra trellis systems with conventional flour management consisting alleyway tall fescue with 1.0 m wide weed-free strips under the trellis (VSP-H and Lyra-H), and VSP with under-trellis cover crop (VSP-UTCC). UTCC consists in the full cover of the vineyard soil with tall fescue (Festuca arundinacea). In all treatments, deficit drip irrigation was provided at mid-day stem potential (SWP) thresholds of -0.9 MPa. Treatments were arranged in a split-plot randomized block design with trellis system (Lyra vs VSP) as main plots and flour management schemes (H vs UTCC) as subplots. Shoot growth rate, SWP, berry size, berry composition (titratable acidity, Brix, and yeast available nitrogen) and bunch rot incidence and severity were monitored over the seasons, as well as final vine yield, cluster weights, berryfirmness and pruning weights.

Results – In VSP-H and Lyra-H treatments Botrytis bunch rot incidence progressively increased with pruning weight per meter of cordon length (PW/m). However, even associated with an increased number of shoots per vine, Lyra significantly reduce vine vigor, average disease occurrence was comparable between both trellis systems. Contrarily, bunch rot incidence was every season remarkably lower in VSP-UTCC compared to Herbicide treatments (Lyra-H and VSP-H) even when vegetative development (shoot elongation rate, PW/m, PAR%) and fruit maturation (TSS, titratable acidity) was compared to Lyra-H. Associated with berry weight, bunch size was significantly reduced by VSP-UTCC treatment.These may underline the important role of cluster architecture in the lower B. cinerea infection. However, the strong difference observed in disease occurrence between UTCC and H treatment in our study could not be explained by just this factor since UTCC also significantly affected other bunch rot infection triggers (reduced juice N levels and increased berry firmness). Botrytis bunch rot is a complex disease, and many of the three-way interactions (host, environment and pathogen) are poorly understood. Our results don’t allow to identify the specific mechanism by which UTCC induced a higher tolerance to botrytis bunch rot, however a clear effect on pathogen or host plant behavior was detected. Its seems to be more related to direct factors than indirect ones associated with canopy microclimate.

DOI:

Publication date: September 20, 2023

Issue: GiESCO 2019

Type: Poster

Authors

Andrés CONIBERTI1*, Virginia FERRARI1, Edgardo DISEGNA1, Mario GARCIA PETILLO2, Alan N. LAKSO3

1 Programa Fruticultura, Instituto Nacional de Investigación Agropecuaria, Canelones Uruguay
2 Departamento de Suelos y Aguas, Facultad de Agronomia, UdelaR., Montevideo, Uruguay
3 Department of Horticulture, College of Agriculture and Life Science, Cornell University. Geneva, NY USA

Contact the author

Keywords

Tannat, Botrytis bunch rot, under trellis cover crop, Fescue, vine vigor

Tags

GiESCO | GiESCO 2019 | IVES Conference Series

Citation

Related articles…

Reaction Mechanisms of Copper and Iron with Hydrogen Sulfide and Thiols in Model Wine

Fermentation derived sulfidic off-odors due to hydrogen sulfide (H2S) and low molecular weight thiols are commonly encountered in wine production and removed by Cu(II) fining. However, the mechanism underlying Cu(II) fining remains poorly understood, and generally results in increased Cu concentration that lead to deleterious reactions in finished wine. The present study describes a mechanistic investigation of the iron and copper mediated reaction of H2S, cysteine, 3-sulfanylhexan-1-ol, and 6-sulfanylhexan-1-ol with oxygen. The concentrations of H2S, thiols, oxygen, and acetaldehyde were monitored over time. It was found that Cu(II) was rapidly reduced by both H2S and thiols to Cu(I).

Hexose efflux from the peeled grape berry

After the onset of grape berry ripening, phloem unloading follows an apoplasmic route into the mesocarp tissue. In the apoplast, most of the unloaded sucrose is cleaved by cell wall invertases

Impact of fining agents on Swiss Pinot noir red wines

In the context of climate change, excessive bitterness and astringency in wines have become increasingly prevalent. While variety selection and viticultural practices offer long-term solutions, they require considerable time before yielding practical results. In contrast, fining remains an accessible and immediate tool for winemakers.

Wine yeast species show strong inter- and intra-specific variability in their sensitivity to uv-c radiation

While the trend in winemaking is toward reducing the inputs and especially sulphites, the development of While the trend in winemaking is toward reducing the inputs

Protection of genetic diversity: maintenance and developements of a grapevine genebank in Hungary

Among the items preserved in gene banks, the old standard and autochthonous varieties represent an increasing value, since these varieties may have properties to make their cultivation more effective under changing climatic conditions. The increasingly extreme weather is a huge challenge for the viticulture. Collectional varieties can also play important role in protection against pests and pathogens. A genebank ensures not only the preservation of rare varieties, but also gives the opportunity for more knowledge and research of these varieties.