Articles published in OENO One in September 2023

7 articles were published in OENO One – vine and wine in September 2023, click to read more:

• Study of lignans in wine originating from different types of oak barrels
  Milos Vidlar, Katerina Dadakova, Tomas Kasparovsky, Mojmir Baron, Božena Průšová, Jiri Sochor
• Effects of laccase from Botrytis cinerea on the oxidative degradation of anthocyanins
  Pol Giménez, Arnau Just-Borràs, Jordi Gombau, Joan Miquel Canals, Fernando Zamora
• Effect of the alcoholic strength of unaged wine distillates on the final composition of Brandy de Jerez aged in Sherry Casks®
  Daniel Butron, Manuel J. Valcárcel-Muñoz, M. Valme García-Moreno, M. Carmen Rodríguez-Dodero, Dominico A. Guillén-Sánchez
• Agaricus bisporus chitosan influences the concentrations of caftaric acid and furan-derived compounds in Pinot noir juice and base wine
  Jacob Mederios, Shufen Xu, Gary Pickering, Belinda Kemp
• A mobile device to investigate the response of grapevine berries to heat stress
  Kai Konstantin Heilemann, Manfred Stoll, Marco Hofmann, Matthias Friedel
• How soil and climate variability within a vineyard can affect the heterogeneity of grapevine vigour and production
  Gustavo Pereyra, Anne Pellegrino, Milka Ferrer, Remi Gaudin
• Novel algorithms for high-resolution prediction of canopy evapotranspiration in grapevine
  Matthew Jenkins, Autumn Mannsfeld, Shayla Nikzad, Jean-Jacques Lambert, Konrad Miller, Mark Burns, J. Mason Earles, David E. Block