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Articles published in OENO One in April 2022

6 articles were published in OENO One – vine and wine open access journal – in April 2022, click to read more: One prep to catch them all: “2 in 1”, an efficient method for the simultaneous extraction of DNA and RNA from Grapevine tissues. Margot M. J. Berger, Vincent Lailheugue, Gergana Zhelyazova, Linda Stammitti, Virginie Lauvergeat, […]

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Articles published in OENO One in March 2022

9 articles have been published in OENO One – vine and wine open access journal – in March 2022, click to read more: Effects of grape phylloxera leaf infestation on grapevine growth and yield parameters in commercial vineyards: a pilot study. Jurrian Wilmink, Michael Breuer, Astrid Forneck Spectrofluorometric analysis to trace the molecular fingerprint of wine during the winemaking […]

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Articles published in OENO One in February 2022

6 articles have been published in OENO One – vine and wine open access journal – in February 2022, click to read more: Ozone treatments to induce systemic-acquired resistance in leaves of potted vines: molecular responses and NIR evaluation for identifying effective dose and exposition duration. Margherita Modesti, Roberto Forniti, Elena Brunori, Fabio Mencarelli, Andrea Bellincontro, Pietro Tonutti […]

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Articles published in OENO One in January 2022

7 articles were published in OENO One – vine and wine open access journal – in January 2022, click to read more: Adaptation of the regional agronomic diagnosis for grapevine yield analysis. Anne Merot, Aurélie Metay, Nathalie Smits, Marie Thiollet-Scholtus Comparison of methods for determining budburst date in grapevine. Anne Pellegrino, Deidre Blackmore, Peter Clingeleffer, Rob Walker Assessment […]

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Articles published in OENO One and IVES Technical Reviews in December 2021

4 articles have been published in OENO One – vine and wine and in IVES Technical Reviews – vine and wine in December 2021, click to read more: Grapevine bunch weight estimation using image-based features: comparing the predictive performance of number of visible berries and bunch area. Carlos Lopes, Jorge Cadima Innovative regenerable polyamide particles as […]

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Articles published in OENO One in November 2021

6 articles were published in OENO One – vine and wine open access journal – in November 2021, click to read more: Estimation of Leaf Area Index in vineyards by analysing projected shadows using UAV imagery. Sergio Vélez, Carlos Poblete-Echeverría, José Antonio Rubio, Rubén vacas, Enrique Barajas. Screening of epiphytic rhizosphere-associated bacteria in Argentinian Malbec and Cabernet-Sauvignon vineyards for potential use as […]

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Articles published in OENO One in October 2021

5 articles were published in OENO One – vine and wine open access journal – in October 2021, click to read more: Effect of leaf removal and ripening stage on the content of quercetin glycosides in Sangiovese grapes. Donato Lanati , Patrizia Cascio, Matteo Pollon, Onofrio Corona, Dora Marchi Yeast stress and death caused by the synergistic effect […]

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