GiESCO 2019 banner
IVES 9 IVES Conference Series 9 GiESCO 9 GiESCO 2019 9 Effects of early leaf removal on grape quality of Albariño vines subjected to different water regimes

Effects of early leaf removal on grape quality of Albariño vines subjected to different water regimes

Abstract

Context and purpose of the study – The grape quality is affected by the canopy manipulation. Water management is a fundamental tool for controlling reproductive growth and grape quality. Moreover, the overall effect of irrigation might produce changes according to other cultural practices, particularly those associated with leaf removal. The present study aimed to determine the effect of early defoliation on the volatile composition of cv Albariño under different water regimes. 

Material and methods – This work was conducted in 2016 and 2017 growing seasons in an experimental vineyard of Vitis vinifera cv. Albariño located in Galicia (Spain), Denomination of Origin Rías Baixas. 
The early defoliation treatment was applied by leaf removing of the first six basal leaves at before flowering (DF) and compared with an undefoliated control treatment (C). DF and C were applied to vines on different water regime treatments, rainfed (R0) and drip irrigated at 30 % of the reference evapotranspiration (R2). The grapes from each experimental treatment replication were analyzed by chemical (OIV methods) and volatile composition (GC-MS). 

Results – Glucose and fructose (G+F) reached the highest values in R0. Early defoliation (DF) applied in both water regimes (R0 and R2) increased sugars concentration and decreased the malic and tartaric acids. The GC-MS analysis of Albariño musts allowed identifying and quantifying thirty-six volatile compounds belonging to seven families, including higher alcohols C6 compounds, terpenes, C13-norisoprenoids, volatile esters, acetates, volatile acids, volatile phenols and lactones. 
Must volatile composition was affected by the treatments. Early defoliation (DF) induced an increase of total volatile concentration of cv Albariño must independently of water regime. Alcohols and terpenes+C13-norisoprenids were the most affected volatiles, increasing their concentration when early defoliation was applied in both water regimes. However, ethyl esters and C6-compounds concentration only increased when DF was applied in R0.

DOI:

Publication date: June 18, 2020

Issue: GiESCO 2019

Type: Poster

Authors

Mar Vilanova1, María Fandiño2, José Manuel Mirás-Avalos2, José Javier Cancela2

(1) Spanish National Research Council (MBG-CSIC). El Palacio-Salcedo, 36143, Pontevedra, Spain
(2) GI-1716, Agroforestry Engineering Department, EPSE, Universidad de Santiago de Compostela, 27002 Lugo, Spain

Contact the author

Keywords

Vitis vinifera, defoliation, irrigation, grape chemical composition, volatile composition. 

Tags

GiESCO | GiESCO 2019 | IVES Conference Series

Citation

Related articles…

Protection of grapevines from red blotch by understanding mechanistic basis of its infection

Currently, grapevine is host to a large number of pathogenic agents, including 65 viruses, five viroids and eight phytoplasmas. Needless to say, these pathogens, especially viruses responsible for several ‘infectious degeneration’ or ‘decline’ cause great distress to wine makers and grape growers, let alone the large economic losses incurred by the wine industry. A recent addition to this wide repertoire of grapevine viruses is a new viral disease known as Red Blotch in viticulture parlance. Its causal organism, Grapevine red blotch associated virus (GRBaV), discovered in 2008 is a newly identified virus of grapevines and a putative member of a new genus within the family Geminiviridae.

Heat waves and drought stress impact grapevine growth and physiology

Recurring heat and drought episodes during the growing season can produce adverse impacts on grape production in many wine regions around the world.

Improved vineyard sampling efficiency using aerial NDVI

Random sampling is often considered to be the best protocol for fruit sampling because it is assumed to produce a sample that best represents the vineyard population.

A new path for sustainable development. First results in a Venetian “bio-métaéthique company“ (Italy)

This paper will show the results of changes in income in a Veneto winery located in the municipality of Motta di Livenza (Treviso) in the North East of Italy, determined by the application of the “Holistic Universal Sustainability Charter” Metaethic 4.1CC “or” Sustainability Charter BIO-MétaÉthique 4.1CC “of GiESCO (Carbonneau, Cargnello, 2017).

Grapevine bud fertility under elevated carbon dioxide

Aims: Microscopic bud dissection is a common tool used to assess grapevine bud fertility and therefore to predict the yield of the following season