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IVES 9 IVES Conference Series 9 GiESCO 9 GiESCO 2019 9 Amyndeon‐naoussa: the two faces of Xinomavro

Amyndeon‐naoussa: the two faces of Xinomavro

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Xinomavro is the most important indigenous red wine variety grown in Northern Greece. It participates in the production of several PGI wines in Macedonia while from 100% Xinomavro the PDO “Amyndeon” and “Naoussa” are produced. The viticultural area of Amyndeon lies in a plateau of 550 ‐700 m of altitude, in a semi‐continental climate with mostly deep sandy loamy soils derived from limestone and marl bedrocks while in Naoussa, Xinomavro is grown in a Mediterranean climate on more heavy textured soils, sandy clay loam to clay, derived from ophiolithic, limestone and marl bedrocks, in an altitude which varies from 150 to 400 m. Different soil, climate and viticultural technique interactions, result in great variability with respect to morphological, ampelographical and physiological characters of Xinomavro as well as in the characteristics of the wines produced. 

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Publication date: June 19, 2020

Issue: GIESCO 2019

Type: Article

Authors

Haroula SPINTHIROPOULOU

KIR YIANNI Giannakochori, Naoussa, Greece

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GiESCO 2019 | IVES Conference Series

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