terclim by ICS banner
IVES 9 IVES Conference Series 9 An evaluation of the physiological responses of young grapevines planted and maintained under water constraint 

An evaluation of the physiological responses of young grapevines planted and maintained under water constraint 

Abstract

The aim of this ongoing study is to evaluate the degree of adaptability of grapevine scion:rootstock combinations to different conditions of water constraint. Here we present results from the young vine development phase, using three scenarios of water constraint that were implemented from planting. The experimental vineyard was established in 2020 and the data presented will cover the 2021/2022 and 2022/2023 seasons. The experiment consisted of the cultivars Pinotage (PIN), Shiraz (SHI) and Cabernet Sauvignon (CAB), grafted on two rootstocks, Richter 110 (R110) and USVIT-8-7 (US87). The different scion:rootstock combinations were planted and maintained under well-watered conditions, a 50% reduction of irrigation, as well as no irrigation (dryland). Morphological, phenological, physiological and carpological measurements were gathered in addition to soil moisture measurements and environmental monitoring. Results indicated a strong negative vegetative response to the increased water constraint, especially in vines grafted on R110.  Moreover, all of the different scion:rootstock combinations reduced stomatal conductance to conserve water use under reduced irrigation conditions. Phenological progression and ripening monitoring indicated that vines advanced their phenology when they experience recurring water constraint. A lowering in total vine yield was observed in the dryland vines, though the difference was not as pronounced in the CAB combinations. A high degree of phenotypic plasticity was observed in most plant-level measurements. The data will be discussed from the perspective of evaluating adaptability to the stressors and to draw attention to the importance of experiments where the responses to water constraint are followed from planting onwards.

DOI:

Publication date: June 13, 2024

Issue: Open GPB 2024

Type: Poster

Authors

Reinhard Swart1*, Anke Berry1, Stenford Matsikidze1, Philip Young1, Anscha Zietsman,Talitha Venter, Carlos Poblete-Echeverria1­­, Melané A. Vivier1

1 South African Grape and Wine Research Institute (SAGWRI), Faculty of AgriSciences, Stellenbosch University, Matieland 7602, South Africa

Contact the author*

Keywords

adaptation, viticulture, dryland, water stress, phenology

Tags

IVES Conference Series | Open GPB | Open GPB 2024

Citation

Related articles…

Enhancing plant defense: carbon dots for efficient spray-induced gene silencing 

Ectopic RNA application for plant defense faces challenges in tree crops, including size, diffusion, and stability of active compounds such as ribonucleoproteins and nucleic acids. While existing strategies involve expressing dsRNA in transgenic plants targeting pathogens, our research strives to develop a transient RNAi system based on Spray-Induced Gene Silencing (SIGS). This approach aims to circumvent legal barriers and public concerns associated with genetically modified organisms (GMOs). Our strategy integrates SIGS with branched polyethyleneimine-functionalized Carbon Dots (bPEI-CDs) as nanocarriers, effectively addressing unique delivery challenges in plant defense as RNA stability and uptake enhancement

Crafting wine’s signature: exploring volatile compounds from terroir to aging

The unique characteristics of terroir play a fundamental role in shaping the identity and quality of wines, influencing the aromatic complexity of young wines and their long-term aging potential. The volatile compounds responsible for these aromas are crucial to identifying and appreciating a given wine.

Impact of climate change on the aroma of red wines: a focus on dried fruit aromas

The volatile composition of grapes (free and bound forms) contributes greatly to the varietal aroma and quality of wines. Several agronomical parameters affect grapes composition and wine quality: maturity level at harvest, water status, and the intensity of sun exposure.

Defoliation timing impacts berry secondary metabolites and sunburn damage

Sunburn is a physiological disorder that leads to yield and quality losses in a range of fruits such as grapes and apples. It affects the visual appearance and the composition of the fruit, leading to irreversible changes and ultimately, cell death in extreme situations.

Enhancing vineyard resilience: three years of weather-based disease modeling in Moldova’s precision viticulture

Due to ongoing climate change, managing vineyard diseases has become increasingly challenging in the Republic of Moldova.