Recovery of olfactory capacity following a COVID-19 infection
Description
In this video recording of the IVES science meeting 2021, Sophie Tempère (Institut des Sciences de la Vigne et du Vin – ISVV, Université de Bordeaux) speaks about the recovery of olfactory capacity following a COVID-19 infection. This presentation is based on an original article accessible for free on IVES Technical Reviews.
Publication date: July 22, 2024
Issue: IVES Science Meeting 2021
Type: Video
Speaker
Institut des Sciences de la Vigne et du Vin – ISVV, Université de Bordeaux
Contact the speaker
Keywords
olfactory capacity, COVID-19