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IVES 9 IVES Conference Series 9 IVES Science meeting 9 IVES Science meeting 2021 9 Aromatic complexity in Verdicchio wines: a case study

Aromatic complexity in Verdicchio wines: a case study

Description

In this video recording of the IVES science meeting 2021, Fulvio Mattivi (Fondazione Edmund Mach, Centro Ricerca ed Innovazione, San Michele all’Adige, Italy) speaks about the aromatic complexity in Verdicchio wines. This presentation is based on an original article accessible for free on OENO One.

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Publication date: July 22, 2024

Issue: IVES Science Meeting 2021

Type: Video

Speaker

Fulvio Mattivi

Fondazione Edmund Mach, Centro Ricerca ed Innovazione, San Michele all’Adige, Italy

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Keywords

Verdicchio, solid phase extraction, GC-MS/MS, GC-O-MS, AEDA, Aroma, methyl salicylate, 3-MND, solid-phase-microextraction

Tags

IVES Conference Series | IVES Science meeting

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