Characterization of phenolics and VOCs in wines obtained from Malbec vineyards of the Uco Valley submitted to high-altitude solar UV-B and water restriction

Authors: Rodrigo Alonso (1,2), Federico Berli (1), Ariel Fontana (1), Fernando Buscema (2), Patricia Piccoli (1), Rubén Bottini (1)

(1) Instituto de Biología Agrícola de Mendoza (IBAM), Facultad de Ciencias Agrarias, UNCuyo – CONICET, Mendoza, Argentina.
(2) Catena Institute of Wine – Bodega Catena Zapata, Mendoza. Argentina.