Terroir 2012 banner
IVES 9 IVES Conference Series 9 Conventions and methods towards landscape quality: an application in the Douro (Portugal)

Conventions and methods towards landscape quality: an application in the Douro (Portugal)

Abstract

Vineyards are one of the most recognizable icons of the Mediterranean landscapes and of its cultural identity. In Portugal, in the areas where the terroir are particularly adjusted to the vine culture (Appellation of Origin) important changes have been affecting the landscapes, as a result of both European Agricultural Policy and the international trade market of wine. In fact, important features of traditional vineyard landscapes have not always been taken into consideration as amenities or commodities to the regions development and the market of the wines.

The recognition of some wine regions as World Cultural Heritage by the UNESCO and the recommendations of the European Landscape Convention may be seen as great opportunities to set up innovative concepts into innovative actions towards landscape quality as a fundamental pillar to sustainable development and to the commitment of the different stakeholders in its implementation. The definition of Landscape Quality Objectives in a collaborative way could be seen as the starting point to the implementation of concrete actions targeting the protection, planning and management of the winescapes on a multifunctional basis.

A discussion on opportunities and constrains of spatial planning tools and sector policies, like tourism, will be made, to find out concrete and legal opportunities. A combined reflection amongst the wine producers and other local stakeholders, technical and administration entities, local population and tourists are needed, in order to better understand the relevance of landscape quality in the future development of the winegrowing regions. An example in Douro Demarcated Region will be presented, based on results of the project ORTE as well as of other recent perception studies.

DOI:

Publication date: October 1, 2020

Issue: Terroir 2012

Type: Article

Authors

Ana LAVRADOR (1), Rosário OLIVEIRA (2), Elisabeth KASTENHOLZ (3)

(1) and (2) e-GEO, Research Centre for Geography and Regional Planning, Faculdade de Ciências Sociais e Humanas, Universidade Nova de Lisboa, Portugal.
(3) Research Unity GOVCOPP, University of Aveiro, Portugal – Telephone: 00351962383275

Contact the author

Keywords

landscape quality, perception, tourism, Douro Demarcated Region

Tags

IVES Conference Series | Terroir 2012

Citation

Related articles…

Cover crop influence on water relations, yield, grape and wine composition of Pinot noir

The effect of cover crop on the water relations, yield and grape composition of Pinot noir vines was investigated during two seasons (2003 and 2004) in a gravely soil located in Tarragona (Spain). Seventeen-year-old vines, grafted onto R110 and trained onto a Ballerina training system, were used.

The influence of initial phenolic content on the outcome of pinot noir wine microoxygenation

Over the years, microoxygenation (MOX) has become a popular vinification technique to improve wine sensory qualities. However, among the impacting factors reported

Chemical and sensory profile of Brazilian red wines upon the cultivar and geographic origin of vineyards

Many vineyards implanted in Brazil in the last 20 years are placed under very different natural conditions if compared to Serra Gaúcha, the oldest and more traditional viticultural region in the country.

Unveiling the Grapevine Red Blotch Virus (GRBV) host-pathogen arms-race via multi-omics for enhanced viral defense 

The Grapevine Red Blotch Virus (GRBV) poses a critical challenge to the wine sector, lacking a uniquely identified vector. Current control methods involve costly and labor-intensive vine removal, emphasizing the urgency for targeted alternatives. The limited understanding of intricate host-virus interactions underscores the need for foundational knowledge to develop innovative disease control strategies. These include efforts to boost the plant’s RNA interference (RNAi) response, including RNA-based topical applications.

Étude des relations sol-vigne sur le vignoble de Côte Rôtie

La topographie du vignoble de Côte Rôtie, la prédominance de la non culture ainsi que la structure très légère des sols amènent les vignerons à s’interroger sur l’entretien du sol, la conduite de la fertilisation de leurs parcelles ainsi que sur le développement racinaire de la vigne.