Banner of the XIV International Symposium on Grapevine Breeding and Genetics
IVES 9 IVES Conference Series 9 Grapevine Breeding and Genetics 9 Grapevine Breeding and Genetics 2026 9 GBG 2026 – Session 2: Genomics and functional genetics 9 Dissecting the genetic basis of susceptibility to Flavescence dorée in a Vitis vinifera progeny

Dissecting the genetic basis of susceptibility to Flavescence dorée in a Vitis vinifera progeny

Abstract

Flavescence dorée (FD) is one of the most destructive epidemic diseases affecting yields of cultivated grapevine (Vitis vinifera L.) in Europe. FD is caused by a phytoplasma (FDp) classified as quarantine organism and transmitted by the leafhopper vector Scaphoideustitanus Ball. As no curative treatment against FDp is available, FD control relies on vineyard surveys, the uprooting of symptomatic grapevines, chemical control of the vector, and the use of disease-free propagation material. In the context of sustainable viticulture, alternative control strategies are therefore urgently needed. Several studies have reported differential susceptibilities among grapevinecultivars, although none are resistant.

Interestingly, the highly susceptible Cabernet Sauvignon (CS) and poorly susceptible Merlot (M) share a common parent, Cabernet Franc (CF), which displays intermediate susceptibility to FD. In contrast, the second parent of CS, Sauvignon Blanc, is highly susceptible, whereas the second parent of M, Magdeleine Noire des Charentes (MAG), exhibits low susceptibility. Therefore, the following question arises: is the reduced susceptibility observed in M heritable from MAG? To answer this question, we investigated the genetic determinismof two phenotypic traits: (i) the proportion of FD-infected plants and (ii) the mean of FDp titer in infected plants. Crosses between MAGand CF (MAG x CF; CF x MAG) and resulting from a self-fertilization of MAG (MAG x MAG) were performed to generate a progeny of125 individuals. We determined the susceptibility of the progeny, for both phenotypic traits, using a controlled FDp transmission assay byS. titanus under confined greenhouse conditions. In parallel, genomic analyses were conducted on healthy progeny plants using a genotyping-by-sequencing approach to identify potential constitutive biomarkers. Phenotypic assays revealed a wide range of susceptibility levels within the progeny. After filtering of the genotyping data, 11,942 SNP markers were retained, and genomic heritabilityvalues for both phenotypic traits were high (> 0.8). GWAS analyses and predictive modelling were then performed to identify SNP markersassociated with low susceptibility to FD. These results will contribute to a better understanding of the genetic basis of grapevine susceptibility to FD and provide valuable perspectives for grapevine breeding.

Acknowledgements

We would like to thank J.E. Masson and M. Perrin (UMR SVQV, INRAE Colmar) for their participation in phenotyping trials and scientific discussions.

Publication date: June 22, 2026

Issue: GBG 2026

Type: Poster

Authors

Anthony Pébarthé-Courrouilh1,*, Vincent Segura2,3, Sylvain Prigent1,4, Thierry Lusseau1, Sophie Salar1, Maryline Roques3,5, Virginie Bouckenooghe3,5, Marie-Pierre Dubrana1, Delphine Desqué1, Sylvie Malembic-Maher1, Loïc Le Cunff3,5, Sandrine Eveillard1

1 Univ. Bordeaux, INRAE, UMR BFP, 33140 Villenave d’Ornon, France

2 UMR AGAP Institut, Univ Montpellier, CIRAD, INRAE, Institut Agro, 34000 Montpellier, France

3 Geno-Vigne®, IFV-INRAE-Institut Agro, 34000 Montpellier, France

4 Bordeaux Metabolome, MetaboHUB, PHENOME-EMPHASIS, 33140 Villenave d’Ornon, France

5 Institut Français de la vigne et du vin, Pôle National Matériel Végétal, 30240 Le Grau du Roi, France

Contact the author*

Keywords

Flavescence dorée, susceptibility, markers, GWAS, predictive modelling

Tags

GBG | GBG 2026 | IVES Conference Series

Citation

Related articles…

Exploring grapevine genetic resources in a changing climate

Plant genetic resources have sustained human societies throughout history. Through selection and propagation, humans have shaped plant gene pools to enhance productivity, local adaptation, and diversity of products across continents.

Archaeogenomics reveals few generations separating ancient Eastern Mediterranean and modern Iberian grapevines over three millennia of viticulture

Viticulture became central to most western Mediterranean civilisations only a few millennia after grapevine (Vitis vinifera L.) was domesticated in the South Caucasus and the Near East.

Documenting and mining disease resistance alleles in the USDA Vitis repositories

The USDAAgricultural Research Service maintains Vitis germplasm repositories in Geneva, NY and Davis, CAcollectively preserving approximately 5,000 unique accessions representing 30 Vitis species.

Study of ancient north-east Italian grape varieties taking advantage of an optimized aDNA extraction protocol

Grapevine (Vitis vinifera L.) is one of the most extensively cultivated fruit trees in the world. It is cultivated primarily for wine production but also for fruit fresh consumption.

What 2,900 wild grapevines reveal about the genetic diversity of Vitis vinifera L. subsp. sylvestris

Vitis vinifera L. subsp. sylvestris is the wild ancestor of the European cultivated grapevine (V. vinifera L. subsp. sativa).