Enoforum 2021
IVES 9 IVES Conference Series 9 Enoforum Web 9 Enoforum Web Conference 2021 9 Multidisciplinary assessment of selective harvesting in the Colli Piacentini wine district

Multidisciplinary assessment of selective harvesting in the Colli Piacentini wine district

Abstract

Within-field variability can be managed through Precision Viticulture (PV) protocols aiming at identifying homogeneous zones and addressing site-specific operations including selective harvesting (SH). Several authors demonstrated SH profitability in extensive viticulture while few information is available within the Italian context. Based on a NDVI-derived vigor map (5 m resolution), a 3-year study was performed in a mature Barbera vineyard from Colli Piacentini. Ground-truthing of 3 vigor zones encompassed soil properties, canopy growth, yield and fruit composition. Experimental wines were made and sensory analysis performed for comparing vigor classes. A professional-targeted survey aimed at explaining technical and economic potential of SH. Results show higher soil fertility and water holding capacity in high vigor (HV) leading to higher leaf area (3.99 vs 2.67 m2/vine recorded in low vigor (LV)), excessive crop load (6.99 vs 3.37 kg/vine) and incomplete ripening (TSS: 20.7 vs 24.9 °Brix; TA: 9.72 vs 7.71 g/L; anthocyanins: 0.82 vs 1.60 g/kg). When compared to HV, LV wines showed higher color and purple hues, full body, more balance and, occasionally, higher astringency. More than 70% of the professionals asserted within-field variability can affect economic performance of the wineries demonstrating “high” or “very high” interest on SH. SH might be very profitable for growers and even more for wine producers, however the majority of the interviewed estimated wineries will be much less inclined to differentiate fruit pricing depending on different enological potential at the field scale. SH can boost exploitation of vineyard variability in the Colli Piacentini area and grapes from the same parcel used for producing young sparkling as well as barrel-aged still wines.

DOI:

Publication date: April 23, 2021

Issue: Enoforum 2021

Type: Article

Authors

GATTI Matteo1*, MARTINA Francesca1, SQUERI Cecilia1, GARAVANI Alessandra1, VERCESI Alberto1, CANALI Gabriele2, PONI Stefano1

1 Department of Sustainable Crop Production, Università Cattolica del Sacro Cuore, Piacenza, Italy
2 Department of Agri-Food Economics, Università Cattolica del Sacro Cuore, Piacenza, Italy

Contact the author

Tags

Enoforum 2021 | IVES Conference Series

Citation

Related articles…

Towards understanding the mechanisms of resistance to grapevine Flavescence dorée

Flavescence dorée (FD) is a very serious grapevine disease, classified as quarantine in europe, where it appeared in the middle of the last century. It is associated with the presence of phytoplasmas, transmitted in the vineyard by a leafhopper of american origin, scaphoideus titanus. FD causes severe wine production losses and often leads to plant death. There are currently no alternative solutions to insecticide treatments against the vector and uprooting diseased vines.

Conversion to mechanical management in vineyards maintains fruit

Current environmental, ecological and economic issues require a better vineyard production management. In fact, a poor use of fertilizing could lead to harmful impact on environment. Another issue concerns the cultures themselves which couldn’t use fertilizers efficiently, leading to a loss of income or too much expense for farmers. Presently, estimation of fertilization’s needs is realized by the laboratory analysis of leaves selected through a random sampling. The present study aims at optimizing fertilization’s management by using a map of biophysical parameters estimated from satellite images.

A phylogenomic study reveals the major dissemination routes of ‘Tempranillo Tinto’ in the Iberian Peninsula

‘Tempranillo Tinto’ is a black-berried Iberian cultivar that originated from a hybridization between cvs. ‘Benedicto’ and ‘Albillo Mayor’ [1]. Today, it is the third most widely grown wine grape cultivar worldwide with more than 200,000 hectares of vineyards mostly distributed along the Iberian Peninsula, where it is also known as ‘Cencibel’, ‘Tinta de Toro’, ‘Tinta Roriz’, and ‘Aragonez’, among other synonyms. Here, we quantified the intra-varietal genomic diversity in this cultivar through the study of 35 clones or ancient vines from seven different Iberian wine-making regions. A comparative analysis after Illumina whole-genome sequencing revealed the presence of 1,120 clonal single nucleotide variants (SNVs).

Electromagnetic conductivity mapping and harvest zoning: deciphering relationships between soil and wine quality

Using electromagnetic conductivity mapping and GIS technology, we identified two unique soil zones within a 0.8-hectare Cabernet Franc block in central Virginia, USA.

High throughput winter pruning weight estimation based on wood volume evaluation 

There is currently a real need to improve and speed-up phenotyping in experimental set-ups to increase the number of modalities studied. Accurate information acquisition on plant status with high-throughput capacity is the main appeal of on-board systems.
A proximal sensing camera for a proxy of winter pruning weight was tested. We estimated the shoot volume of the vine by image analysis using algorithms that integrate the local shoot section area estimate along the shoot skeleton obtained by a morphological distance transform.
The study was carried out on the GreffAdapt experimental vineyard in Guyot simple training and a canopy management using vertical trellising. The planting density is 6250 vines/ha with a row spacing of 1.6×1m. Five scions grafted onto 55 rootstocks are present and the combination rootstock×scion is different every five plants.