Terroir 2008 banner
IVES 9 IVES Conference Series 9 Soil management of interrow spacing as an important factor to protect the vineyard soils from runoff and erosion under the Mediterranean climate

Soil management of interrow spacing as an important factor to protect the vineyard soils from runoff and erosion under the Mediterranean climate

Abstract

Nearly one third of the Herault vineyard (south of France) is planted on soils very sensitive to water runoff and erosion. This sensitivity is reinforced by the Mediterranean rain regime, characterized by sudden and violent rainfalls during autumn and spring, by the slopes of the plots, the bare surface of the inter-row spacing and the poor organic matter content of the upper part of these soils. The effects on the vine landscapes and production can be noticeable.
The soil management is one of the more influent parameters on the risk of runoff and erosion. By now, most of the vineyard soils are maintained bare all the year round by either soil tillage or chemical weeding.
A 7-years experiment (2000-2006) was set up on a 1 ha surface plot to compare the effects of soil management on runoff, soil erosion and agronomic results. It aimed to compare chemical weedings (antisprouting or defoliating herbicides), soil tillage and permanent grass covering 50% of the surface. Results show that permanent grass cover reduces runoff by nearly 50 % compared to chemical weeding, thanks to a better infiltrability. This leads to a significant decrease of erosion with a cover grass (1.4 T/ha/y) compared to chemical weeding (8.5 T/ha/y).
There were few effects on the production : the grass cover induces less yield (-16%) and less growth (-27% in weight) compared to the rest of the plot.
The soil was little affected by the cultural practices. The main result is that the grass cover made the soil microbiology live again, with an increase of 48% of the total microbial biomass.
The results of this experiment are significant enough to give advice on the best way to manage the vine according to the plot characteristics, to avoid runoff and erosion.

DOI:

Publication date: December 8, 2021

Issue: Terroir 2008

Type : Article

Authors

William TRAMBOUZE (1), Patrick ANDRIEUX (2), Guillaume COULOUMA (2), Patrick ZANTE (3), Nathalie GOMA-FORTIN (1)

(1) Chambre d’Agriculture de l’Hérault, 15 rue Victor Hugo, F-34120 Pézenas, France
(2) INRA, UMR LISAH (INRA-IRD-Supagro), Campus SupAgro bâtiment 24, 2 pl. Pierre Viala, F-34060 Montpellier Cedex, France
(3) IRD, UMR LISAH (INRA-IRD-Supagro), Campus SupAgro bâtiment 24, 2 pl. Pierre Viala, F-34060 Montpellier Cedex, France

Contact the author

Keywords

Vigne, Erosion, Ruissellement, Pratiques culturales, Biologie du sol

Tags

IVES Conference Series | Terroir 2008

Citation

Related articles…

Evaluation of intra-vineyard spatial and temporal variability of leaf area index using multispectral images obtained by satellite (Landsat 8, Sentinel-2) and unmanned aerial vehicle platforms

Estimation of vineyard leaf area index (LAI) is an important aspect for the winegrowers. However, tracking and monitoring are difficult tasks due to time constraints. Satellite and unmanned aerial vehicle (UAV) imaging have become a practical monitoring method for LAI. Nevertheless, for a proper LAI determination, the image’s spatial resolution is a key factor, since low-resolution images are incapable of distinguishing between adjacent vines due to the large area covered in each pixel, this leads to misinterpretation or generalisation of vineyard information.

Effect of elicitors and ripening moment on the phenolic composition of Monastrell

Grapevine (Vitis vinifera L.) is a globally cultivated crop and economically significant, particularly in the wine industry (Varela et al., 2024). Climate change is already affecting vineyards and is expected to worsen (Averbeck et al., 2019; Dupuis and Knoepfel, 2011).

Using GIS to assess the terroir potential of an Oregon viticultural region

Deciding to grow grapes in Oregon is complex issue due to our diverse geography, climate, and relatively short history of grape growing. For any potential grape grower, vineyard site selection is the single most important decision they will face.

Evaluation of the effects of pruning methodology on the development of young vines 

Grapevine pruning is one of the most important practices in the vineyards. Winegrowers use it to provide the vines the shape needed, or to maintain it once achieved, and also to balance vegetative growth and fruit production. In the last decades, careless pruning has been blamed, among other factors, as responsible of the vineyard decay that is been observed even in young vines. However, to our knowledge, there is a lack of systematic research trying to elucidate to which extent the pruning method used affects plant development or its susceptibility to grapevine trunk diseases (GTD). Within this context, the aim of this work is to study the influence of different pruning method strategies on the development of field-planted young vines.

Reduced bunch compactness in a clone of Tempranillo associates with a complex reciprocal translocation detected by long-read sequencing genomics

Grapevine cultivars are vegetatively propagated to maintain their varietal attributes. However, spontaneous somatic variation emerges during prolonged periods of vegetative growth, providing an opportunity for the natural improvement of traditional grapevine cultivars. Notably, reduction in bunch compactness is a favorable trait in viticulture, offering advantages such as decreased susceptibility to bunch fungal diseases, and a more uniform ripening of berries. To unravel the genetic and developmental mechanisms behind bunch compactness variation, we examined a somatic variant of Tempranillo Tinto cultivar with loose bunches. We found that the mutant clone exhibits a ~50% reduction in pollen viability compared to typical Tempranillo clones.