AOC Saint-Romain, Hautes-Côtes-de-Beaune, Burgundy: analysis of a “terroir”

Este programa se enmarca dentro de las líneas de trabajo del Departamento de Agricultura, Ganadería y Alimentación del Gobiemo de Navarra y su objetivo general es conocer adecuadamente las

The article analyzes current developments in European pesticide regulation.

The ecological conditions (climatic factors and soil) during the whole year, and especially before flowering and during the time of flowering, have a great influence on the functional ability of pollen, the pollination, the fecundation and the yielding potential of the cultivars of grapevine.

Climate change has been influencing viticulture and changing wine profiles in the past years, and effects are expected to get worse.

After fermentations, the crude wine is a turbid medium not accepted by the consumer therefore, it needs to be filtered