GiESCO 2019 banner
IVES 9 IVES Conference Series 9 GiESCO 9 Under trellis cover crop induces grapevine tolerance to bunch rot

Under trellis cover crop induces grapevine tolerance to bunch rot

Abstract

Context and purpose of the study – Botrytis bunch rot occurrence is one of the most important limitations for the wine industry in humid environments. A positive correlation between grapevine growth and susceptibility to fungal pathogens has been found. In theory the effect of grapevine vegetative growth on bunch rot expression results from direct effects (cluster architecture, nitrogen status among others) and indirect ones (via microclimate). However, a reduction in bunch rot incidence can be achieved in some circumstances without major vine growth reduction. The present study was aimed to test the general hypothesis that bunch rot susceptibility is affected by vine vigor, but other factors associated with grapevine vegetative expression could be even more relevant.

Material and methods – The experiment was conducted over three growing seasons in Southern Uruguay. We tested Vertical Shoot Positioned (VSP) versus Lyra trellis systems with conventional flour management consisting alleyway tall fescue with 1.0 m wide weed-free strips under the trellis (VSP-H and Lyra-H), and VSP with under-trellis cover crop (VSP-UTCC). UTCC consists in the full cover of the vineyard soil with tall fescue (Festuca arundinacea). In all treatments, deficit drip irrigation was provided at mid-day stem potential (SWP) thresholds of -0.9 MPa. Treatments were arranged in a split-plot randomized block design with trellis system (Lyra vs VSP) as main plots and flour management schemes (H vs UTCC) as subplots. Shoot growth rate, SWP, berry size, berry composition (titratable acidity, Brix, and yeast available nitrogen) and bunch rot incidence and severity were monitored over the seasons, as well as final vine yield, cluster weights, berryfirmness and pruning weights.

Results – In VSP-H and Lyra-H treatments Botrytis bunch rot incidence progressively increased with pruning weight per meter of cordon length (PW/m). However, even associated with an increased number of shoots per vine, Lyra significantly reduce vine vigor, average disease occurrence was comparable between both trellis systems. Contrarily, bunch rot incidence was every season remarkably lower in VSP-UTCC compared to Herbicide treatments (Lyra-H and VSP-H) even when vegetative development (shoot elongation rate, PW/m, PAR%) and fruit maturation (TSS, titratable acidity) was compared to Lyra-H. Associated with berry weight, bunch size was significantly reduced by VSP-UTCC treatment.These may underline the important role of cluster architecture in the lower B. cinerea infection. However, the strong difference observed in disease occurrence between UTCC and H treatment in our study could not be explained by just this factor since UTCC also significantly affected other bunch rot infection triggers (reduced juice N levels and increased berry firmness). Botrytis bunch rot is a complex disease, and many of the three-way interactions (host, environment and pathogen) are poorly understood. Our results don’t allow to identify the specific mechanism by which UTCC induced a higher tolerance to botrytis bunch rot, however a clear effect on pathogen or host plant behavior was detected. Its seems to be more related to direct factors than indirect ones associated with canopy microclimate.

DOI:

Publication date: September 20, 2023

Issue: GiESCO 2019

Type: Poster

Authors

Andrés CONIBERTI1*, Virginia FERRARI1, Edgardo DISEGNA1, Mario GARCIA PETILLO2, Alan N. LAKSO3

1 Programa Fruticultura, Instituto Nacional de Investigación Agropecuaria, Canelones Uruguay
2 Departamento de Suelos y Aguas, Facultad de Agronomia, UdelaR., Montevideo, Uruguay
3 Department of Horticulture, College of Agriculture and Life Science, Cornell University. Geneva, NY USA

Contact the author

Keywords

Tannat, Botrytis bunch rot, under trellis cover crop, Fescue, vine vigor

Tags

GiESCO | GiESCO 2019 | IVES Conference Series

Citation

Related articles…

Metabolomic profiling of botrytized grape berries: unravelling the dynamic chemical transformations during noble rot

Botrytis cinerea, a fungal pathogen commonly known as grey mold, which under specific climatic conditions can develop into a desirable form known as noble rot. In this process the fungus penetrates the grape skin, allowing water evaporation and concentration of sugars and flavors, while profoundly affects the metabolite composition of grapes, leading to the production of unique and desirable compounds in the resulting wines. The result is a unique and complex wine with a luscious sweetness, heightened aromatics, and a distinct character.

«Observatoire Mourvèdre»: (2) climatic mapping for successful plantation of Cv. Mourvèdre

A statistical model of sugar potential for Mourvèdre grapevine cultivar has been obtained using a group of 32 plots all around de south-east french mediterranean area.

Parcours de découverte des terroirs viticoles

A partir des recherches conduites sur la caractérisation des terroirs viticoles par des chercheurs de l’Unité de Recherches Vigne et Vin (1, 2, 3, 4, 5) du Centre INRA d’Angers, Terre des Sciences, le Centre de Culture Scientifique et Technique d’Angers (CCSTA) a mis au point un parcours de découverte d’une journée dans le vignoble angevin avec une approche pluridisciplinaire.

Influenze pedo-ambientali su produzione, qualità e caratteristiche sensoriali dell’Albana di Romagna

L’Albana è il vitigno a bacca bianca tradizionale delle colline della Romagna, dove é presente per più di 2.500 ha. Con le sue uve si produce il vino “Albana di Romagna”, una delle più storiche D.O.C.G. italiane essendo stata costituita nel 1987. La maggiore concentrazione di vigneti di Albana si trova nell’Imolese e nelle colline del Ravennate, ma ben conosciuta per la qualità del prodotto é anche la produzione di Bertinoro, nel Forlivese.

Pre-breeding for developing heat stress resilient grape varieties to ensure yield 

Climate change has numerous detrimental consequences and creates new challenges for viticulture around the world. Transitory or constant high temperatures frequently associated with an excess of sunlight (UV) can cause a variety of physiological disorders, such as sunburn. Diverse environmental factors and the plant’s response mechanisms to stress determine the symptoms. Grapevine berry sunburn leads to a drastic reduction in yield, and may eventually decline berry quality. Consequently, this poses a significant risk to the winegrowers.