Terroir 1996 banner
IVES 9 IVES Conference Series 9 A viticultural perspective of Meso-scale atmospheric modelling in the Stellenbosch wine growing area, South Africa

A viticultural perspective of Meso-scale atmospheric modelling in the Stellenbosch wine growing area, South Africa

Abstract

La brise de mer et les facteurs climatiques qu’elle entraîne (accélération de la vitesse du vent au cours de l’après midi, augmentation de l’humidité et baisse de la temperature) sont d’un intérêt particulier pour la viticulture. La configuration climatique de la région, comprenant l’effect de la brise de mer, en parallèle avec des donnés pédologiques, viticoles et oenologiques sont étudiés afin de determiner les implications sur la croissance et le fonctionnement de la vigne et potentiellement sur la composition du raisin et le caractère du vin et de bien comprendre les interactions terroir/vigne/vin.
Le modèle atmosphérique RAMS (Regional Atmospheric Modelling System) a été utilisé afin d’étudier le degré de pénétration de la brise de mer et les caractéristiques climatiques (température, humidité relative et vent) qui en résultent, en parallèle avec des données en surface enregistrées par des stations agroclimatiques situées dans le vignoble. Des parcelles expérimentales de Sauvignon blanc situées dans les vignes commerciales sont associées à chaque station météorologique automatique. Les mesures viticoles et oenologiques de ces parcelles sont utilisées comme base pour étudier l’impact de la pénétration de la brise de mer et du topoclimat, en conjonction avec d’autres composantes du terroir, sur la viticulture de la région d’étude. Les résultats des analyses statistiques soulignent l’importance du climat, particulièrement les caractéristiques liées à la brise de mer.

The sea breeze and induced climatic patterns (increase in wind velocity in. the afternoon with a concomitant increase in relative humidity and reduction in temperature) are of particular interest for viticulture. The climatic patterns of the area, including the sea breeze effect, along with soil, viticultural and oenological data were studied in order determine the implications for vine growth and functioning, and, potentially, berry composition and wine character and to fully understand the terroir/vine/wine interactions.
The Regional Atmospheric Modelling System (RAMS) was used to study the degree of penetration by the sea breeze and the resulting climatic characteristics (temperature, relative humidity and wind) along with surface data recorded at agroclimatic stations situated in the vineyards. Associated with the automatic weather stations are experimental plots of Sauvignon blanc within commercial vineyards. The measured viticultural and oenological attributes of these plots were used as a basis to assess the impact of the sea breeze penetration and topoclimate, in conjunction with other terroir components, on viticulture in the study area. Results of statistical analyses emphasized the importance of the climate, especially sea breeze related characteristics.

DOI:

Publication date: February 15, 2022

Issue: Terroir 2002

Type: Article

Authors

V.A. CAREY (1) and V.M.F. BONNARDOT (2)

(1) ARC Infruitec-Nietvoorbij, (Present address: Department of Viticulture and Oenology, Stellenbosch University, Private Bag Xl, 7602 Matieland, South Africa)
(2) ARC Institute for Soil, Climate and Water, Private Bag X5026, 7599 Stellenbosch, South Africa

Keywords

Modélisation Atmosphérique, brise de mer, humidité relative, température, Sauvignon blanc
Atmospheric Modelling, sea breeze, relative humidity, temperature, Sauvignon blanc

Tags

IVES Conference Series | Terroir 2002

Citation

Related articles…

Upscaling the integrated terroir zoning through digital soil mapping: a case study in the Designation of Origin Campo de Borja

homogeneous zones by intersecting several partial zonings of major factors that influence vineyard growth. Each of them follows specific process from their corresponding disciplines. Soil zoning specifically refers to a Soil Resource Inventory map that has traditionally been generated by conventional soil mapping methods. These methods have shortcomings in reaching fine cartographic and categorical details and involve significant expenses, which undermines their applicability. A new framework named Digital Soil Mapping has introduced quantitative models by statistical techniques to establish soil-landscape relationships and is able to provide intensive scale cartography.

In the present study, a microzoning at 1:10.000 scale is generated from an initial zoning, where the conventional soil map with polytaxic map units is replaced by a new one from digital techniques that disaggregates them. The comparison between the zonings considers a quantitative evaluation of capability for each Homogeneous Terroir Unit by means of the Viticultural Quality Index and its categorization based on its distribution by map. The spatial intersection of both maps gives rise to a confusion matrix in which the flows of class variations after the substitution are assessed.

The results show a five-fold increase in the number of Homogeneous Terroir Units identified and a larger differentiation among them, evidenced by a wider range in the capability index distribution. Both elements are accompanied by an increase in the detection of areas of higher potential within previously undervalued uniform zones.These features are a direct effect of the improvements brought by Digital Soil Mapping techniques and would verify the advantages of their implementation in the Integrated Terroir zoning. Eventually, such new highly detailed terroir units would benefit precision viticulture and sustainable management practices.

The use of rootstock as a lever in the face of climate change and dieback of vineyard

As viticulture faces challenges such as climate change or vineyard dieback, the choice of the variety and rootstock becomes more and more crucial. To study rootstock levers in the Bordeaux region, a parcel of Cabernet Sauvignon (CS) was planted with four rootstocks in 2014. Twenty repetitions of each of the following four rootstocks were set up: 101-14 MGt, Nemadex AB, 420A MGt and Gravesac. The number of bunches, yields and pruning weights of the vine shoots were measured individually on 240 vines from 2017 to 2021. Since 2020, nitrogen status assessed by assimilable nitrogen level, hydric status assessed by δ13C and berry maturity were measured on 80 samples taken from 20 repetitions of the four rootstocks. A lower yield was measured for CS grafted onto Nemadex AB due to the lower number of bunches and the lower weight of berries. The differences between the other three rootstocks are small, but CS grafted onto 420A MGt was the most productive. The CS grafted onto Nemadex AB had the lowest pruning weight while 101-14 MGt had the highest. In 2020, δ13C showed a more moderate water stress with 101-14 MGt and 420A MGt than with Nemadex AB. Surprisingly, the Gravesac was under more stress than the 101-14 MGt. The nitrogen status in the berries was better for Nemadex AB but this was perhaps due to the significantly lower weight of the berries.Rootstock 101-14 MGt attained the highest accumulation of sugars in the berries while 420A MGt allows to preserve higher acidity. The parcel is still young which may explain some of the results. These measures must therefore be continued over the next several years to fully assess the effects of these rootstocks on the development of the vines and the quality of the production under new climatic conditions.

Co-design and evaluation of spatially explicit strategies of adaptation to climate change in a Mediterranean watershed

Climate change challenges differently wine growing systems, depending on their biophysical, sociological and economic features. Therefore, there is a need to locally design and evaluate adaptation strategies combining several technical options, and considering the local opportunities and constraints (e.g. water access, wine typicity). The case study took place in a typical and heterogeneous Mediterranean vineyard of 1,500 ha in the South of France. We developed a participatory modeling approach to (1) conceptualize local climate change issues and design spatially explicit adaptation strategies with stakeholders, (2) numerically evaluate their effects on phenology, yield and irrigation needs under the high-emissions climate change scenario RCP 8.5, and (3) collectively discuss simulation results. We organized five sets of workshops, with in-between modeling phases. A process-based model was developed that allowed to evaluate the effects of six technical options (late varieties, irrigation, water saving by reducing canopy size, adjusting cover cropping, reducing density, and shading) with various distributions in the watershed, as well as vineyard relocation. Overall, we co-designed three adaptation strategies. Delay harvest strategy with late varieties showed little effects on decreasing air temperature during ripening. Water constraint limitation strategy would compensate for production losses if disruptive adaptations (e.g. reduced density) were adopted, and more land got access to irrigation. Relocation strategy would foster high premium wine production in the constrained mountainous areas where grapevine is less impacted by climate change. This research shows that a spatial distribution of technical changes gives room for adaptation to climate change, and that the collaboration with local stakeholders is a key to the identification of relevant adaptation. Further research should explore the potential of adaptation strategies based on soil quality improvement and on water stress tolerant varieties.

De novo Vitis champinii whole genome assembly allows rootstock-specific identification of potential candidate genes for drought and salt tolerance

Vitis champinii cultivars Ramsey and Dog-ridge are main choices for rootstocks to adapt viticulture in semi-arid and arid regions thanks to their distinctive tolerance to drought and salinity. However, genetic studies on non-vinifera rootstocks have heavily relied on the grapevine (Vitis vinifera) reference genome, which difficulted the assessment of the genetic variation between rootstock species and grapevines. In the present study, this limitation is addressed by introducing a novo phased genome assembly and annotation of Vitis champinii. This new Vitis champinii genome was employed as reference for mapping RNA-seq reads from the same species under drought and salt stresses, and for comparison the same reads were also mapped to the Vitis vinifera PN40024.V4 reference genome. A significant increase in alignment rate was gained when mapping Vitis champinii RNA-seq reads to its own genome, compared to the Vitis vinifera PN40024.V4 reference genome, thus revealing the expression levels of genes specific to Vitis champinii. Moreover, differences in coding sequences were observed in ortholog genes between Vitis champinii and Vitis vinifera, which therefore challenges previous differential expression analyses performed between contrasting Vitis genotypes on the same gene from the Vitis vinifera genome. Genes with possible implications in drought and salt tolerance have been identified across the genome of Vitis champinii, and the same genomic data can potentially guide the discovery of candidate genes specific from Vitis champinii for other traits of interest, therefore becoming a valuable resource for rootstock breeding designs, specially towards increased drought and salinity due to climate change.

Short-term relationships between climate and grapevine trunk diseases in southern French vineyards

[lwp_divi_breadcrumbs home_text="IVES" use_before_icon="on" before_icon="||divi||400" module_id="publication-ariane" _builder_version="4.19.4" _module_preset="default" module_text_align="center" module_font_size="16px" text_orientation="center"...