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IVES 9 IVES Conference Series 9 Caractérisation des productions vitivinicoles des terroirs du Barolo (Piemonte, Italie)

Caractérisation des productions vitivinicoles des terroirs du Barolo (Piemonte, Italie)

Abstract

Le projet “Caractérisation des productions vitivinicoles du Barolo” est né par la volonté de la Région Piémont de créer une équipe multidisciplinaire de recherche pour l’individuation des différences du vin Barolo en relation avec le terroir, dans la perspective d’arriver à l’identification de sous-zones à l’intérieur de la zone de production du Barolo A.O.C .. La description de la méthodologie utilisée se trouve dans les acts du symposium de Siena 1998. L’expérience fait partie du Programme de recherche Viticolture-Oenologie mis en oeuvre par le Ministère Politiques Agricoles et la Région Piémont.

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Publication date: February 24, 2022

Issue: Terroir 2000

Type: Article

Authors

M. Soster (1), A. Cellino (1), F. Spanna (1), R. Salandin (2), M. Piazzi (2), I. Boni (2), F. Mannini (3),
N. Argamante (3), A. Schubert (4), C. Lovisolo (4), M. Ubigli (5), V. Gerbi (6), G. Zeppa (6), L. Rolle (6), M. Gily (7)

(1) Regione Piemonte, Assessorato Agricoltura – Corso Stati Uniti,21 – 10128 – TORINO
(2) Istituto per le Piante da Legno e l’Ambiente, Corso Casale 476 – 10132 TORINO
(3) Centro Miglioramento genetico e Biologia della Vite del CNR, Via Leonardo da Vinci,44 – 10095 – GRUGLIASCO (TO)
(4) Dipartimento Colture Arboree – Università di Torino, Via Leonardo da Vinci, 44 – 10095 GRUGLIASCO (TO)
(5) Istituto Sperimentale per l’Enologia – MIPAF, Via Pietro Micca, 35 – 14100 ASTI
(6) Dipartimento Valorizzazione delle Produzioni e Risorse Agroforestali- Università di Torino, Via Leonardo da Vinci, 44 – 10095 GRUGLIASCO (TO)
(7) Associazione produttori Vignaioli Piemontesi, Via Alba, 15 – 12051 CASTAGNITO (CN)

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IVES Conference Series | Terroir 2000

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