Terroir 1996 banner
IVES 9 IVES Conference Series 9 Nuove tecnologie per la viticoltura in zone di alto valore ambientale

Nuove tecnologie per la viticoltura in zone di alto valore ambientale

Abstract

[English version below]

Gli autori presentano gli ultimi risultati delle ricerche dei DIAF sulla meccanizzazione delle operazioni colorali in zone di difficile accesso e transitabilità quali le aree marginali, i terreni terrazzati e altre realtà agricole caratterizzate da spazi estremamente ristretti (vivaismo, orticoltura, ecc.).
Le prime esperienze risalgono agli anni ’90 quando furono realizzati prototipi per la raccolta del ginepro e successivamente per la raccolta del caffe; dal 1994 gli studi si sono localizzati sul Progetto Candia che prevede la meccanizzazione di vigneti posti su pendici terrazzate a forte declività; sono state realizzare due macchine motrici che per la loro ergonomia, maneggevolezza e dotazione dei sistemi di accoppiamento normalizzati, costituiscono una nuova categoria di macchine agricole che possono convenientemente sostituire i trattori monoasse.

The DIAF has faced mechanization problems of terraced and strong declivity zones particularly in the vineyard area of the Candia in which a project promoted and financed by ARSIA (Tuscan regional agency for the development and innovation in the agricultural and forestry sector) is in progress. Two prototypes of track-laying machine constituting a new category of agricultural tractors have been realized. In particular this machinery is designed as movable power station having hydraulic and electro-mechanic standardized power take off. The concept adopted to realize their design takes into consideration multifunctional and manageable equipment like the two wheeled walking tractor overcoming problems of stability obtained with the handle and of the necessary strength to steer machine.
This is particularly important in zones of difficult accessibility for ingrown spaces and for steep inclinations. Furthermore many modem agricultural machines require elevated powers not feasible with walking tractors. The prototypes are designed as a motorized frame with tracks and hydrostatic transmission for easier driving: this system also allows rapid turn back important in small zones. The operator is placed in no external position for safer utilization in dangerous situations. Hydrostatic lift and standard electro controlled p.t.o. permit no easier and more precise equipment control.
The two tractors have different power (13,5 and 18 kW) and two different link systems (easy clutch for light tools and the classical 3 points lift). The ergonomy and safety of this new machinery make it a real evolution in farm mechanization a and.
Beyond the use in the vineyard, these machine scan be used for further applications: olive crops in the terraced areas where it is not possible to adopt classical tractors, the nursery crops, for horticulture and in woods and parks management.

DOI:

Publication date: March 2, 2022

Issue: Terroir 1998

Type: Article

Authors

MAURIZIO GIOVANNETTI (1), MARCO VIERl (2), MASSIMO ZOLl

(1) ARSIA. Agenzia regionale toscana per lo sviluppo agricolo e forestale.
Via Pietrapiana 30, 50121 Firenze (ltaly)
(2) DIAF. Dipartimento di ingegneria agricola e forestale, Università di Firenze. Piazzale delle Cascine 15, 50144 Firenze (ltaly)

Contact the author

Tags

IVES Conference Series | Terroir 1998

Citation

Related articles…

Alternative training system for cv ‘Erbaluce’: comparison between pergola and VSP system during 2006 and 2007 years

The ‘Erbaluce‘, a grapevine cultivar from which in the Canavese (Piedmont, Italy) different types of white DOC wines are obtained, is traditionally trained on a support structure commonly known as “pergola” having three to five long “cords” which consist of three cordons and canes interlaced together.

Epigenetics: an innovative lever for grapevine breeding in times of climate changes

Climate change results in erratic weather conditions, which may lead for many crops including grapevine, to a reduced production and products of lower quality. Concerning grapevine, climate change results in shorter growing seasons and dates for budbreak, flowering and fruit maturity occur earlier in many regions. It also leads to an increase of various pests and diseases, as well as the vectors responsible for disease distribution.

Zonificación vitícola y aplicación a la D.O. Montilla-Moriles, usando como referencia la variedad ‘Pedro Ximenes’

Se señalaron 28 parcelas, en la zona de D.O. Montilla-Moriles, repartidas por toda la superficie de viñedo, de ellas 12 se localizan en las Zonas de calidad Superior, en los términos municipales de Montilla

Effect of fungi addition, root preparation, and other factors on the success of vine replacement in an established vineyard

Dead or dying vines must be replaced regularly in order to ensure the sustainability of a vineyard. Successful plant replacement is crucial to maintain yield and quality by encouraging balanced root and leaf development in vines. However, young vines planted within an established vineyard encounter several problems, ranging from poor soil conditions to competition with older vines with well-established root systems.  

Increasing microalgae biomass feedstock by valorizing wine gaseous and liquid residues

Global warming due to greenhouse gases (GHG) has become a serious worldwide concern. The new EU Green Deal aims t0 achieve GHG emissions reduction by at least 55% by 2030 and a climate neutral EU economy by 2050. The deal strongly encourages GHG reducing measures at local, national and European levels. The REDWine project will demonstrate the technical, economic and environmental feasibility of reducing by, at least, 31% of the CO2 eq. emissions produced in the winery industry value chain by utilizing biogenic fermentation CO2 for microalgae biomass production