Articles published in OENO One in January 2024

10 articles were published in OENO One – vine and wine in January 2024, click to read more:

• Sulfur – a potential additive to increase the efficacy of copper-based fungicides against grapevine downy mildew
  Gottfried Bleyer, Stefan Schumacher, René Fuchs
• Are peppery notes the main negative driver of liking for young French consumers in a Duras red wine made from a cool and wet season?
  Olivier Geffroy, Jeanne Laforge, Marie Denat, Léa Volmerange, Magali Peter
• Grape berry native yeast microbiota: advancing trends in the development of sustainable vineyard pathogen biocontrol strategies
  Peter Ayogu, Viviana Martins, Hernâni Gerós
• Measuring wine and beer drinking experience in a context of limited socialisation: a case study with Spanish drinkers
  Maria-Pilar Sáenz-Navajas, Dominique Valentin, Carlos Gómez-Corona, Heber Rodrigues
• Investigating physiological effects due to artificial infections of grapevine with Verticillium nonalfalfae
  Tadeja Savi, Jose Carlos Herrera, Oliver Maschek, Martha Chatzisavva, Astrid Forneck, Erhard Halmschlager
• Bridging boundaries: Exploring vineyard, management and variety characteristics influencing long-term infection of grapevine pathogens
  Ivett Kocsis, Marietta Petróczy, Gábor Markó
• Logistic modeling of summer expression of esca symptoms in tolerant and susceptible cultivars in Bordeaux vineyards
  Pascal Lecomte, Céline Bénétreau, Barka Diarra, Yacine Meziani, Chloé Delmas, Marc Fermaud
• Potassium fertigation and organic fertilisation in ‘Syrah’ grape in Northeastern Brazil: yield, must characteristics and phenolic compounds
  Alexsandro Oliveira da Silva, Bruno Ricardo Silva Costa, Henrique Oldoni, Davi José Silva, Luis Henrique Bassoi
• Vine spacing of Vitis vinifera cv. Shiraz/101-14 Mgt. I. root growth and physiological activity
  JJ Hunter, CG Volschenk
• Descriptive temporal sensory properties and volatile composition of Pinot noir wines produced with contrasting alcoholic fermentation temperatures and cap management regimes
  Emily S. Stoffel, Taylor M. Robertson, Anibal A. Catania, Luis F. Castro, L. Federico Casassa