terclim by ICS banner
IVES 9 IVES Conference Series 9 Comparative QTL mapping of phenology traits in three cross populations of grapevine

Comparative QTL mapping of phenology traits in three cross populations of grapevine

Abstract

Long-term studies on grapevine phenology have clearly demonstrated that global warming is affecting phenological events, leading to an anticipation in their timing, and negatively impacting grape yield and berry quality. Therefore, dissecting the genetic determinants involved in the plant regulation of the phenological stages of budburst, flowering, veraison and ripening can improve our knowledge of the underlying mechanisms and support plant breeding programs and the advancement of vineyard management strategies.
We report here the results of a QTL mapping experiment conducted on three segregating populations obtained from the crossing of ‘Cabernet Sauvignon’ and ‘Corvina’, ‘Corvina’ and the hybrid ‘Solaris’ and ‘Rhine Riesling’ and ‘Cabernet Sauvignon’. High-density parental and integrated linkage maps were developed by using genotypic information, obtained through hybridization to the Illumina Vitis18KSNP chip, of DNA from 144, 129 and 139 individuals respectively. Each progeny was then evaluated in the field over four seasons. The phenological traits budburst, flowering, veraison as well as technological ripening were assessed, and correlations across years and traits were estimated. A summary of all mapped QTLs in the different years in each population is provided and QTLs reproducible across years and populations as well as potential underlying candidates are discussed.

DOI:

Publication date: June 13, 2024

Issue: Open GPB 2024

Type: Poster

Authors

Martina Marini1, Laura Costantini2, Silvia Pettenuzzo2,3,4, Silvia Lorenzi2 ,Tahir Mujtaba1, Riccardo Mora1, Ron Shmuleviz1,Giovanni Battista Tornielli1,5, Giada Bolognesi1, Maria Stella Grando3, Diana Bellin1

1 Department of Biotechnology, University of Verona, Italy
2Research and Innovation Centre, Fondazione Edmund Mach, San Michele all’Adige, Italy
3Center Agriculture Food and Environment (C3A), University of Trento, Italy
4Department of Chemical Sciences, University of Padova, Italy
5Current address: Department of Agronomy, Food, Natural resources, Animals and Environment, University of Padova, Italy

Contact the author*

Keywords

climate change, phenology, cross populations, QTL mapping, candidate genes

Tags

IVES Conference Series | Open GPB | Open GPB 2024

Citation

Related articles…

Assessment of the bottled storage conditions on the volatile composition and sensorial characteristics of white wines

The quality of bottled white wines is highly influenced by their storage conditions, mainly temperature, and exposure to light and oxygen (1, 2).

Variability in the content of coarse elements in a viticultural plot in the Graves appellation: relationship with geophysical data

Il a été souvent démontré (Seguin, 1970), que les meilleurs terroirs sont ceux qui présentent pendant la période de maturation du raisin, une régulation et une limitation de l’alimentation hydrique de la vigne. Si on s’intéresse aux facteurs influençant ce régime hydrique, on constate le rôle prépondérant du taux d’éléments grossiers non poreux qui limitent la réserve utile du sol en diminuant le taux de terre fine. De plus, ces éléments grossiers jouent également un rôle au niveau du pédo-climat thermique car leur conductivité thermique et leur chaleur spécifique sont plus élevées que celles de la terre fine. Ainsi le sol se réchauffera et se refroidira plus rapidement (Saini et McLean, 1967), (Gras, 1994).

Role of climate on grape characteristics of “Moscato bianco” in Piemonte (Italy)

L’objectif de l’étude était de connaître le rôle du climat sur les aspects phénologiques du cépage « Moscato bianco » dans les différentes zones de production du vin Moscato d’Asti aocg en Piemonte (Italie) et ses effets sur l’époque de vendange. La représentation cartographique ( échelle 1 :25000) de exposition, altitude, climat, index

Enhancing grapevine transformation and regeneration: A novel approach using developmental regulators and BeYDV-mediated expression

Grapevine (Vitis vinifera L.) is a challenging plant species to transform and regenerate due to its complex genome and biological characteristics. This limits the development of cisgenic and gene-edited varieties. One hurdle is selecting the best starting tissue for the transformation process, much like isolating suitable tissue for protoplasts. One promising method involves delivering crispr/cas components to protoplasts isolated from embryogenic calli, which are then induced to regenerate.

Studio preliminare sulla microzonazione Bioclimatica condotto in un’area viticola collinare

La caratterizzazione bioclimatica del territorio rappresenta un elemento sempre più impor­tante per il miglioramento dell’ attività agricola. La conoscenza degli andamenti assunti dai parametri meteorologici puà consentire di individuare le peculiarità dei singoli appezzamenti aziendali, ottimizzando le scelte sia in termini tattici (esecuzione dei più opportuni interventi colturali) che strategici (scelta delle specie o varietà più idonee a valorizzare ciascun am­biente).