terclim by ICS banner
IVES 9 IVES Conference Series 9 Estimation of stomatal conductance and chlorophyll fluorescence in Croatian grapevine germplasm under water deficit    

Estimation of stomatal conductance and chlorophyll fluorescence in Croatian grapevine germplasm under water deficit    

Abstract

Water deficit profoundly impacts the quality of grapes and results in considerable reductions in crop yield. First symptoms manifest with reduced stomatal conductance and transpiration, accompanied by the wilting of apical leaves and tendrils. So far, there is no available data on the water stress response in Croatian grapevine germplasm. Therefore, objective of this study was to determine influence of genotype and treatment on stomatal conductance (gsw), transpiration (E), electron transport rate (ETR), and quantum efficiency in light (PhiPS2). In this research we observed the initial response to water deficit of 84 unique genotypes, 70 Vitis vinifera subsp. vinifera and 14 Vitis vinifera subsp. sylvestris accessions. The experiment was conducted in a greenhouse in both 2022 and 2023, involving self-rooted cuttings exposed to water stress and compared to a well-watered control. Multifactorial analysis of variance was used to examine the effects of genotype, treatment, replicate, date and time of measurement on gsw, E, ETR, PhiPS2. In both years gsw and E were significantly influenced by all parameters except replicate, while ETR wasn’t significantly influenced by treatment in second year and PhiPS2 in first year. Due to the observed significance of the interaction between genotype and treatment across all parameters in both years, we employed the pairwise comparisons of treatment levels within each genotype with Bonferroni correction. In this study, a non-destructive high-throughput method for rapid screening of the initial physiological response to water deficit is briefly presented, in which the grapevine genotypes studied are divided into two distinct groups.

DOI:

Publication date: June 13, 2024

Issue: Open GPB 2024

Type: Poster

Authors

Luka Marinov1*, Domagoj Ivan Žeravica2, Katarina Lukšić1, Ana Mucalo1, Maja Ozretić Zoković1, Toni Safner3, Goran Zdunić1

1 Institute for Adriatic Crops and Karst Reclamation, Split, Croatia
2 University of Dubrovnik, Dubrovnik, Croatia
3 University of Zagreb, Faculty of Agriculture, Zagreb, Croatia

Contact the author*

Keywords

water stress, genotype, stomatal conductance, sylvestris, vinifera

Tags

IVES Conference Series | Open GPB | Open GPB 2024

Citation

Related articles…

Consumer acceptance of sweet wines produced by stopping fermentation with octanoic and decanoic acids

The use of medium chain fatty acids for arresting the fermentation and producing sweet wines was investigated at industrial level. Doses of 10 mg/l of octanoic or decanoic acid and a combination of 5+5 mg/l octanoic and decanoic acid were used to produce sweet wines of tamaioasa romanească variety in volumes of 3000 l.

Potential of native Uruguayan yeast strains for production of Tannat wine

Must fermentation is a complex process influenced by various factors, especially microbiological activities. The characteristics and quality of the resulting wine are closely linked to the stages that unfold throughout this progression.

Valorization of grape marc in a biorefinery loop for producing short- and medium-chain fatty acids, hydrogen, and methane, with polyphenol recovery

Global grape production amounts to approximately 70 million tons per year, with Europe contributing 61% of the world’s wine output, primarily from Italy, France, and Spain.

Merging two genomes: a holistic approach to disentangle rootstock-mediated drought and recovery responses

Viticulture is facing many challenges due to climate change effects with increasingly attention to save resources, such as water, considering that drought events have been predicted to dramatically increase over the next future. Thanks to the -omics techniques, research pushed forward knowledge to deepen facets of drought response in diverse grapevine-rootstock combinations. However, the regulatory mechanisms orchestrating adaptation strategies during drought and recovery in grafted grapevines need further exploration. Herein, we combined ecophysiological, biochemical and molecular approaches to unravel drought and recovery-induced changes in potted Nebbiolo (NE) plants grafted onto three different rootstocks (3309, Kober5BB, Gravesac), by analysing root and leaf tissues.