terclim by ICS banner
IVES 9 IVES Conference Series 9 Learning from remote sensing data: a case study in the Trentino region 

Learning from remote sensing data: a case study in the Trentino region 

Abstract

Recent developments in satellite technology have yielded a substantial volume of data, providing a foundation for various machine learning approaches. These applications, utilizing extensive datasets, offer valuable insights into Earth’s conditions. Examples include climate change analysis, risk and damage assessment, water quality evaluation, and crop monitoring. Our study focuses on exploiting satellite thermal and multispectral imaging, and vegetation indexes, such as NDVI, in conjunction with ground truth information about soil type, land usage (forest, urban, crop cultivation), and irrigation water sources in the Trentino region in North-East of Italy. Trentino, characterized by diverse landscapes ranging from forests to crop fields, is notable for its grapevine cultivation, a significant contributor to the Italian wine industry. Our research aims to analyze the past two decades of satellite data (NASA and Copernicus) using supervised and unsupervised learning methods. The objective is to develop models for soil classification, assessing crop health and growth stage (phenology), and optimizing water management practices, specifically in the context of tree crops (mainly vineyards and apple orchards) in this region. This analytical approach seeks to contribute to a more systematic understanding of the environmental and agricultural dynamics in Trentino, facilitating informed and sustainable land management practices.

DOI:

Publication date: June 14, 2024

Issue: Open GPB 2024

Type: Poster

Authors

Marco Moretto1*, Luca Delucchi1, Roberto Zorer1, Pietro Franceschi1

1 Research and Innovation Centre, Fondazione Edmund Mach, San Michele all’Adige (Trento), Italy

Contact the author*

Keywords

machine learning, remote sensing, Trentino, soil, water

Tags

IVES Conference Series | Open GPB | Open GPB 2024

Citation

Related articles…

Recommended grapevine varieties for the vineyards zone Vrsac and trend meteorological elements

The aim of this paper was to analyze trends of the meteorological elements and determine suitability of growing grapevine cultivar in viticulture region.

Molecularization of the taste space of wine

Flavor perception arises from complex interactions between volatile aroma compounds, non-volatile tastants, and the surrounding food matrix, ultimately translated into specific aroma and taste receptor responses.

Viticultural zoning of the country of Mendoza, Argentina. Study of the first zone : department of Luján de Cuyo. Statement of the study year 2002

La région viticole de Mendoza est la principale zone vitivinicole d’Argentine qui se compose de 3 oasis (Nord, Valle de Uco, Sud). La première zone vitivinicole, située dans l’oasis Nord, est composée par les département de Luján de Cuyo et Maipu. C’est la zone de production la plus ancienne et la plus reconnue pour la qualité de sa production. Ce travail se porte plus particulièrement sur le département de Luján de Cuyo qui constitue le lieu traditionnel de production du Malbec argertin. Ce travail propose de caractériser les terroirs et de mettre en avant leurs typicités.

USDA national grapevine germplasm resources: new curators, new directions

The National Plant Germplasm System (NPGS) in the United States Department of Agriculture safeguards numerous species. Grapevines are split in two locations: Davis, CA and Geneva, NY. The two germplasms maintain 43 Vitis species with over 4500 genetically unique accessions.

Update of the PHYLLI international database for grape phylloxera: aims and challenges

The International Phylloxera Genotype Database “PHYLLI” which is supported by the 2014 ISHS Phylloxera group describes Grape Phylloxera (Daktulosphaira vitifoliae) genotypes, which are genotyped by seven SSR markers (Dvit6, DVSSR4, DV4, DV8, Phy_III_36, Phy_III_55, Phy_III_30). The samples are standardised by single founder lineages, that are equally biotyped.