terclim by ICS banner
IVES 9 IVES Conference Series 9 Learning from remote sensing data: a case study in the Trentino region 

Learning from remote sensing data: a case study in the Trentino region 

Abstract

Recent developments in satellite technology have yielded a substantial volume of data, providing a foundation for various machine learning approaches. These applications, utilizing extensive datasets, offer valuable insights into Earth’s conditions. Examples include climate change analysis, risk and damage assessment, water quality evaluation, and crop monitoring. Our study focuses on exploiting satellite thermal and multispectral imaging, and vegetation indexes, such as NDVI, in conjunction with ground truth information about soil type, land usage (forest, urban, crop cultivation), and irrigation water sources in the Trentino region in North-East of Italy. Trentino, characterized by diverse landscapes ranging from forests to crop fields, is notable for its grapevine cultivation, a significant contributor to the Italian wine industry. Our research aims to analyze the past two decades of satellite data (NASA and Copernicus) using supervised and unsupervised learning methods. The objective is to develop models for soil classification, assessing crop health and growth stage (phenology), and optimizing water management practices, specifically in the context of tree crops (mainly vineyards and apple orchards) in this region. This analytical approach seeks to contribute to a more systematic understanding of the environmental and agricultural dynamics in Trentino, facilitating informed and sustainable land management practices.

DOI:

Publication date: June 14, 2024

Issue: Open GPB 2024

Type: Poster

Authors

Marco Moretto1*, Luca Delucchi1, Roberto Zorer1, Pietro Franceschi1

1 Research and Innovation Centre, Fondazione Edmund Mach, San Michele all’Adige (Trento), Italy

Contact the author*

Keywords

machine learning, remote sensing, Trentino, soil, water

Tags

IVES Conference Series | Open GPB | Open GPB 2024

Citation

Related articles…

Genome wide association mapping of phenology related traits in Vitis vinifera L

Climate change, with rise in temperatures, is leading to an advance in the dates of phenological stages, with a loss in quality of the grape final product. Therefore, the understanding of the genetic determinants driving the phenological stages of flowering, veraison and the interval between them, represents a target for the development of grapevine’s cultivar adapted to the changing environment.
Here we conducted a GWA study to identify SNPs significantly associated to flowering time, veraison time and to the interval among them. A germplasm collection (CREA-VE in Susegana, Treviso, Italy) including 649 grapevine’s cultivar representing 365 unique genotypes was considered.

Dynamics of Saccharomyces cerevisiae population in spontaneous fermentations from Granxa D’Outeiro terroir (DOP Ribeiro, NW Spain)

Granxa D’Outeiro is a recovered ancient vineyard located in the heart of DOP Ribeiro, where traditional white grapevine varieties are growing under sustainable management. Spontaneous fermentations using grape must from Treixadura, Albariño, Lado, Godello, and Loureira varieties were carried out at experimental winery of Evega. Yeasts were isolated from must and at different stages of fermentation. Those colonies belonging to Saccharomyces cerevisiae were characterized at strain level by mDNA-RFLPs.

Estimating grapevine water status: a combined analysis of hyperspectral image and 3d point clouds

Mild to moderate and timely water deficit is desirable in grape production to optimize fruit quality for winemaking. It is crucial to develop robust and rapid approaches to assess grapevine water stress for scheduling deficit irrigation. Hyperspectral imaging (HSI) has the potential to detect changes in leaf water status, but the robustness and accuracy are restricted in field applications.

The effect of terroir zoning on pomological, chemical and aromatic composition of Muscat d’Alexandrie grapevine variety cultivated in Tunisia

La composition du raisin de la variété Muscat d’Alexandrie a été étudiée dans trois terroirs différents au Nord-Est de la Tunisie (RafRaf, Baddar et Kelibia).
Des échantillons de raisins ont été récoltés à maturité industrielle durant les saisons 2001 et 2002 dans les trois régions citées. Les paramètres pomologiques (poids moyen de la grappe et de la baie) et physico-chimiques

The landscape of wine as an expression of cultural transversality

Il mondo del vino si è accorto che per la sua comprensione, valorizzazione e promozione è fondamentale conoscere le ragioni geologiche del vino, valutare il suo impatto sul paesaggio e acquisire il suo valore emozionale.