Terroir 2012 banner
IVES 9 IVES Conference Series 9 International Terroir Conferences 9 Terroir 2012 9 Grapevines and Terroirs 9 Conservation of intravarietal diversity in France: exhaustive overview and perspectives

Conservation of intravarietal diversity in France: exhaustive overview and perspectives

Abstract

Since the renewal of the French vineyard after the Phylloxera crisis, the panorama of cultivated varieties has dramatically changed. This current genetic erosion is due to the increasing interest in some cultivars that are widely spread out. Meanwhile, clonal selection has contributed to the development of these grape varieties driving towards a massive loss of genetic resources by the use of ± 400 clones only. Thus, since the middle 90’s, many local repositories have been established by the IFV and French selection partners.
These repositories are established in complementarity with INRA Domaine de Vassal for the maintenance of Vitis vinifera (and other species of Vitis) and the IFV for selected clones. Today, the total of local repositories has reached 151 holding 113 registered varieties and over than 15 000 clones. Passport data of this material is recorded in a national online data-base.
Some clonal research programs have been achieved using material held in repositories. For example, it is the case with Syrah for new material resistant to Syrah decline, Cabernet franc and Tannat for new clones with lower fertility, etc….

This presentation will also give a large overview on the French policy of conservation (history, recent developments, and tools for the management), the organization of the different levels of repositories, and some data including endangered and neglected cultivars that require short term actions to be engaged. Today, there are still 77 varieties without any repository. Some were widely used in the middle of the XXth century but have drastically decreased. Indeed, time has come now to engage a large inventory of old vineyards. Since the last decade, about 50 000 ha of old vineyards have been definitively discarded. That means that opportunities to find diversity are being reduced year after year.
Due to this coordination and partnership, some programs have recently been started : Jurançon noir, Muscat d’Alexandrie, Sacy, etc…
But it seems clear that means are required to prospect additional ressources, plant and manage repositories. Unfortunately, the wine industry does not necessarily consider these programs as a priority even if, in the long term perspective, there are good reasons to have everyone concerned and involved: climate changes, global competition, standardization, etc….

DOI:

Publication date: August 28, 2020

Issue: Terroir 2012

Type: Article

Authors

Olivier YOBRÉGAT (1), Christophe SÉRÉNO (2), Laurent AUDEGUIN (2), Thierry LACOMBE (3), Bertrand CHATELET (4), Jean-Michel BOURSIQUOT (5)

(1) IFV, V’Innopôle Sud-Ouest, BP 22, 81310 Lisle sur Tarn, France
(2) Géno-Vigne®, Domaine de l’Espiguette, 30240 Le Grau du Roi, France
(3) Géno-Vigne®, INRA, UMR AGAP, Equipe DAVEM, 2 place Viala, 34060 Montpellier, France
(4) SICAREX Beaujolais, 210 Boulevard Vermorel, 69400 Villefranche sur Saône, France
(5) Géno-Vigne®, IFV, Montpellier SupAgro, 2 place Viala, 34060 Montpellier, France

Contact the author

Tags

IVES Conference Series | Terroir 2012

Citation

Related articles…

Influence of early leaf removal on the yield and composition of the grape of three white varieties in the D.O.Ca.Rioja (Spain)

Defoliation is one of the green operations more used in viticulture, whose results can be very different depending on the variety and the moment of realization. Early leaf removal consists of the elimination

Data fusion approaches for sensory and multimodal chemistry data applied to storage conditions

The need to combine multimodal data for complex samples is due to the different information captured in each of the techniques (modes).

Influence of methyl jasmonate foliar application to vineyard on grape volatile composition over three consecutive vintages

An alternative to improve grape quality is the application to the vineyard of elicitors. Although these compounds were first used to increase resistance of plants against pathogens, it has been found that they are also able to induce mechanisms involved in the synthesis of phenolic compounds and some amino acids. However, researches about the influence of elicitors on grape volatile composition are scarcely. Therefore, the aim of this work was to study the influence of methyl jasmonate (MeJ) foliar application on grape aroma composition over three consecutive vintages. MeJ was applied to Tempranillo grapevines at a concentration of 10 mM in 2013, 2014, and 2015 years. Control plants were sprayed with water.

Temperature variations in the Walla Walla valley American Viticultural Area

Variations in average growing season and ripening season temperatures within the Walla Walla Valley American Viticultural Area are related to elevation and regional and local topography.

Viticultural zoning of central chile based on bioclimatic indexes and the impact of climate warming

Climate is considered one of the main factors that determines the aptitude of a specific location for growing grapes and producing high quality wine, being in that sense one of the main elements defining the concept of terroir