Sustainablity of vineyards in the Priorat region (NE Spain)

3 December 2021

Effects of post-veraison irrigation dose on Cabernet-Sauvignon vines in a dry and warm season in Valencia, Spain

3 December 2021

Les micro-zones et les technologies traditionnelles de la viniculture en Géorgie

24 June 2022

Influence of Potential Alcohol and pH Adjustment on Polyphenols and Sensory Characteristics of Red Wines Produced at Different Harvest Time Points

28 August 2020

Observation and modeling of climate at fine scales in wine-producing areas

23 June 2022

Sensory impact of sunburn in white wine and mitigation of climateinduced off-flavours by defoliation and application of reflecting particles on grapes

13 June 2022

Brettanomyces bruxellensis, born to live