Terroir 2006 banner
IVES 9 IVES Conference Series 9 Vineyard Landscape in Vale dos Vinhedos: Pressure and Protection

Vineyard Landscape in Vale dos Vinhedos: Pressure and Protection

Abstract

The region with Origin Indication Vale dos Vinhedos (IPVV) is located in the cities of Bento Gonçalves, Garibaldi and Monte Belo do Sul. It was established in November 2002, through an act of Instituto Nacional de Propriedade Industrial, according to Resolução INPI Nº. 75, of 2000, and Law Nº. 9.279 of 1996. The changes on the grape growing and wine making in the last 15 years, with the expansion of grapevines Vitis viníferas cultivation, the installation of several modern family wine companies, making wine with competitive quality, among other aspects, have enabled the implementation of concepts of Geographical Indications. The (re) cognition of the wine from the Vale dos Vinhedos region is the result, mainly, of the action of the Associação dos Produtores de Vinhos Finos (Winemakers Association) of Vale dos Vinhedos (APROVALE), established in 1995. For this, they were employed all the media and enotourism was the most efficient way to create a national identity for the wines of the Origin Indication Vale dos Vinhedos. The effects can be seen in the geographical space and landscape of the region. Among several effects, we can point out the surge in the price of land, generating real estate speculation, which already existed in the expansion of the adjacent urban areas. For protecting the vine growing and the wine landscape, by suggestion of technicians and through APROVALE pressure a Provisional Commission was formed in Bento Gonçalves, in 2001 on, in accordance with the law, to regulate the actions in the area Vale dos Vinhedos and to treat of a Master to establish guidelines for the use of land, in the occasion, in Brasil, although in that time this was only required for cities. The commission understood that it should propose a Rural Master Plan for the entire city. A multidisciplinary technical commission was hired to set up the above-mentioned plan. Thus, in 2006, a municipal law will come into effect to govern the use of land in the rural areas of Bento Gonçalves and, consequently, giving legal bases to protect the viticulture and vineyard landscape in Vale dos Vinhedos.

DOI:

Publication date: January 12, 2022

Issue: Terroir 2006

Type: Article

Authors

Ivanira FALCADE

Universidade de Caxias do Sul / Rua Francisco Getúlio Vargas, 1130 CEP 95.070.560 Caxias do Sul, Brasil

Contact the author

Keywords

Origin Indication Vale dos Vinhedos, use of land, pressure and protection, rural master plan

Tags

IVES Conference Series | Terroir 2006

Citation

Related articles…

Dialing in remote measurements of grapevine water stress by incorporating whole plant physiological responses

Context and purpose of the study. Current remote sensing strategies rely heavily on reflectance data and energy balance modelling using thermal imagery to estimate crop water use and stress.

Analyses of a long-term soil temperature record for the prediction of climate change induced soil carbon changes and greenhouse gas emissions in vineyards

The evaluation of the current and future impact of climate change on viticulture requires an integrated view on a complex interacting system within the soil-plant-atmospheric continuum under continuous change. Aside of the globally observed increase in temperature in almost all viticulture regions for at least four decades, we observe several clear trends at the regional level in the ratio of precipitation to potential evapotranspiration. Additionally the recently published 6th assessment report of the ipcc (the physical science basis) shows case-dependent further expected shifts in climate patterns which will have substantial impacts on the way we will conduct viticulture in the decades to come.

Evolution of biogenic amines content in wine during sample conservation – method optimisation for analysis of biogenicamines

The present paper reports the development of an optimized method for simultaneous analysis of
8 biogenic amines (Histamine, Methylamine, Ethylamine, Tyramine, Putrescine, Cadaverine, Phenethylamine, and Isoamylamine). It is based on a method developed by Gomez-Alonso et al. in 2007.

FLOW CYTOMETRY, A POWERFUL AND SUSTAINABLE METHOD WITH MULTIPLE APPLICATIONS IN ENOLOGY

Flow cytometry (FCM) is a powerful technique allowing the detection, characterization and quantification of microbial populations in different fields of application (medical environment, food industry, enology, etc.). Depending on the fluorescent markers and specific probes used, FCM provides information on the physiological state of the cell and allows the quantification of a microorganism of interest within a mixed population. For 15 years, the enological sector has shown growing interest in this technique, which is now used to determine the populations present (of interest or spoilage) and the physiological state of microorganisms at the different stages of winemaking.

Effects of mesoclimate on the yield, quality and phenolic maturity of Grenache

The potential climate change, due to global change, will increase temperature general and could increase at local level. These changes are not going to be the same in different parts of the world, being especially important in the Mediterranean Basin.