Terroir 2004 banner
IVES 9 IVES Conference Series 9 Architecture, microclimate, vine regulation, grape berry and wine quality: how to choose the training system according to the wine type ?

Architecture, microclimate, vine regulation, grape berry and wine quality: how to choose the training system according to the wine type ?

Abstract

This synthetic presentation deals with :
• A description of the variability and the main models of grapevine canopy architecture in the world.
• A precision on the model « potential exposed leaf area SFEp », which estimates the potential of net carbon balance of the plant, and shows a regulating effect of high SFEp levels on production decrease.
• A presentation of plant global regulating processes influenced by the training system on the basis of the biological triptych theory : relation between (SFEp) and dry matter production (« puissance ») fitted by vigour ; relation between SFEp and bunch microclimate fitted by leaf exposure/bunch exposure ratio.
• The stability of the microclimatic equilibrium between leaf and bunch due to the architecture, in comparison with general climatic variations (Multicriteria Climatic Classification).
• Some consequences of SFEp and berry microclimate variations on Syrah wine typeness and quality, on the basis of a comparison in a dry « terroir » between the Vertical trellis, the truncated Lyre, the Lyre-volume.
• A general proposal over a 30 year experience of the most suitable training systems according to the objectives of production and quality. A special focus is made on the choice of the training system in function of the wine typeness (ie : « Lyre wine » concept).

DOI:

Publication date: January 12, 2022

Issue: Terroir 2004

Type: Article

Authors

A Carbonneau

IHEV (High Study Institute of Vine and Wine), Agro Montpellier (France)

Contact the author

Keywords

Architecture, training system, microclimate, canopy, leaf, exposed leaf area, vigour, production, grapeberry, wine quality

Tags

IVES Conference Series | Terroir 2004

Citation

Related articles…

Fertilization with Seaweed (Laminaria japonica) on the characteristics of the bunch and the quality of the grape must of ‘Cabernet Sauvignon’

The objective of the present work was to study the influence of the foliar application of seaweed (Laminaria japonica), on the bunch and on the must in the ‘Cabernet Sauvignon’ grape. The experiment was carried out in the years 2021/2022, in a 21-year-old commercial vineyard, in the municipality of “Dom Pedrito” – “Rio Grande do Sul” (RS). A completely randomized experimental design was used, with 4 treatments and 4 replications (7 plants per replication). The treatments were: T1- control treatment; T2- Exal Powder 5 g L-1; T3- Hidro Exal 15 ml L-1; T4- Exal Powder 5 g L-1+ Hidro Exal 15 ml L-1.

Grape byproducts as source of resveratrol oligomers for the development of antifungal extracts

Grape canes are a non-recycled byproduct of wine industry (1-5 tons per hectare per year) containing valuable phytochemicals of medicine and agronomical interest. Resveratrol and wine polyphenols are known to exert a plethora of health-promoting effects including antioxidant capacity, cardioprotection, anticancer activity, anti-inflammatory effects, and estrogenic/antiestrogenic properties (Guerrero et al. 2009). Additionally, resveratrol is a major phytoalexin produced by plants in response to various stresses and promotes disease resistance (Chang et al. 2011). Our project aims to develop polyphenol-rich grape cane extracts to fight phytopathogenic or clinically relevant fungi. We initiate the project with the development of analytical methods to analyze resveratrol mono- and oligomers (dimers, trimers and tetramers) from grape canes and we evaluate their potential activity against clinically relevant opportunistic fungal pathogens (Houillé et al. 2014).

High resolution remote sensing for mapping intra-block vine vigour heterogeneity

In vineyard management, the block is considered today as the technical work unit. However, considerable variability can exist inside a block with regard to physiological parameters, such as vigour, particularly because of soil heterogeneity. To represent this variability spatially, many measurements have to be taken, which is costly in both time and money. High resolution remote sensing appears to be an efficient tool for mapping intra-block heterogeneity.

Convergence and divergence in chemical and sensory profiles of disease-resistant and Vitis vinifera white wines from South Tyrol: addressing strategies for market adoption

This study investigates the chemical and sensory profiles of white wines produced from disease-resistant hybrid grape cultivars (DRHGCs) compared to traditional Vitis vinifera L. cultivars in South Tyrol, Italy.

Methyljasmonate versus nanomethyljasmonate: effect on monastrell nitrogen composition

The aim of this work was to evaluate the effect of preharvest application in Monastrell berries using two different types of applications: conventional treatments