IVES 9 IVES Conference Series 9 IVAS 9 IVAS 2022 9 Category: IVAS Session 4 – Short communication

IVAS Session 4 – Short communication

IVAS 2022IVAS Session 4 – Short communicationIVES Conference Series

NADES extraction of anthocyanins derivatives from grape pomace

Grape pomace is one of the main by-products generated after pressing in wine-making. It’s valorization through the extraction of bioactive compounds is the answer for the development of sustainable processes. Nevertheless, in the recovery of anthocyanins derivatives, the extraction stage continues to be a limiting step. The nature of the sample and the type of solvent determine the efficiency of the process

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