Terroir 1996 banner
IVES 9 IVES Conference Series 9 Delineation significance in viticultural zoning: examples in the Southern Côtes-du-Rhône

Delineation significance in viticultural zoning: examples in the Southern Côtes-du-Rhône

Abstract

In order for a spatialized gestion of wine-producing areas, delineation of viticultural zones is needed. Viticultural zoning according to qualitative expression of varieties is a great concern for the wine professionals in the Southern Côtes-du­Rhône (lat. 43°50′-44°30′ North, long. 4°30′-5°10’East of Greenwich meridian). In this study, viticultural terroirs are regarded as parts of agricultural land, where harvest expression is likely to be homogeneous. Geographic information analysis, based on soil landscape characterization, is aimed at terroir spatial distribution modelling. Geographic data available are : field observations ; aerial photographs ; topographic, geological, and soil maps; Digital Elevation Model; satellite images. Terroir determination separately considers two objects: the soil landscape unit and the viticultural plot; both are described by about twenty environmental variables; 3 additional variables describe plots only. Multivariate clustering obtained from several classifications calculated on these variables, determines terroirs at two different scale and resolution levels: «global», from 55 soil landscape units; «local», from 91 plots. The terroirs interpolated from plot clusters are characterized by black Grenache harvest data measured over the course of 17 vintages (1982-1998): their harvest composition differ. Such locally defined terroirs are compared with the globally defined terroirs. Validity of global viticultural terroirs is discussed, in relation to variables influence and plot localization relevance.

DOI:

Publication date: February 24, 2022

Issue: Terroir 2000

Type: Article

Authors

Emmanuelle VAUDOUR

Syndicat des Vignerons des Côtes-du-Rhône Maison des Vins – 6, rue des Trois Faucons 84000 Avignon France
Institut National Agronomique Paris-Grignon UFR AGER/DMOS – Centre de Grignon BP0 1 78850 Thiverval-Grignon France

Contact the author

Keywords

 délimitation pédopaysages, terroirs niveau spatial d’organisation SIG constitution fréquentielle des raisins
delineation soil landscapes terroirs scale and resolution level GIS harvest composition frequency

Tags

IVES Conference Series | Terroir 2000

Citation

Related articles…

Pratiques de taille et développement des jeunes vignes

Dans le cadre de TerclimPro 2025, Gonzaga Santesteban a présenté l’article IVES Technical Reviews. Retrouvez la présentation ci-dessous ainsi que l’article associé : https://ives-technicalreviews.eu/article/view/8465

REVINE project : regenerative agricultural approaches to improve ecosystem services in Mediterranean vineyards

REVINE is a 3 year European projected funded by PRIMA programme which proposes the adoption of regenerative agriculture practices with an innovative and original perspective, in order to improve the resilience of vineyards to climate change in the Mediterranean area.
Regenerative agriculture ameliorates soil structure and microbial biodiversity that, in turn, leads to crop resilience against biotic and abiotic stressful factors. Moreover, enrichment of beneficial microbes in the rhizosphere, such as PGPR and PGPF, are known to trigger the plant immunity inducing the priming state.

Diagnosis of soil quality and evaluation of the impact of viticultural practices on soil biodiversity in a Southwestern France vineyard

The soil plays a pivotal role in the agroecological transition processes, due to its numerous implications in production support, water regulation, air and nutrient supply, and its function of reservoir for the major part of planet biodiversity. Therefore, soil quality and adequate soil management are key levers for an ecologically and economically sustainable viticulture. Gascogn’Innov (2017-2022) is an Operational Group funded by the European Innovation Partnership for Agriculture. As such, it gathered winegrowers from the south-west of France (Gascony), scientists, advisors and technicians, around a project focused on the biological functioning of viticultural soil and the design of better-adapted technical paths for soil protection.

A applied viticultural zoning, based on the “secteurs de la reference” methodology, in the Cognac vineyard (France)

Dans les Charentes, en réponse à une crise de production du vignoble destiné à la production de Cognac, un plan de diversification viticole pour des vins de pays de qualité est mis en place. Il nécessite une connaissance des sols et de leurs caractéristiques viticoles pour orienter le choix des types de vins et adapter l’itinéraire technique de production.

Analyse de la perception du terroir et de sa valorisation par les viticulteurs de l’Anjou

An integrated terroir characterization is currently realized in the French northern vineyard: “Anjou”. The concept of Basic Terroir Unit (B.T.U.) and its associated ground model “Rock, Alteration, Alterite” are used in this characterization. This work is coupled to a viticultural survey, based on parcels.