GiESCO 2019 banner
IVES 9 IVES Conference Series 9 GiESCO 9 A new path for sustainable development. First results in a Venetian “bio-métaéthique company“ (Italy)

A new path for sustainable development. First results in a Venetian “bio-métaéthique company“ (Italy)

Abstract

This paper will show the results of changes in income in a Veneto winery located in the municipality of Motta di Livenza (Treviso) in the North East of Italy, determined by the application of the “Holistic Universal Sustainability Charter” Metaethic 4.1CC “or” Sustainability Charter BIO-MétaÉthique 4.1CC “of GiESCO (Carbonneau, Cargnello, 2017).

These activities allowed the realization and subsequently to certify “Company BIO-MétaÉthique 4.1CC” according to the new, innovative, revolutionary “Direct Certification and Warranty of Sustainability 4.1CC” (Cargnello, Carbonneau, 2018).

Total cost of production and the “Gross Seleable Product” (GSP) of the uncertified grapes and wine “BIO-MétaÉtique 4.1CC” with those certified “BIO – MétaÉtique 4.1CC ” were compared.

The application of the “Sustainable Holistic Universal Metaethic Charter 4.1CC” or “Sustainability BIO-MétaÉthique 4.1CC” of GiESCO and the related ” Direct Certification and Warranty of Sustainability 4.1CC ” resulted in an increase in the net profit for the company between 16 and 25%.

This change in profit for the company id due to the containment of the production cost obtained above all in the vineyard by the rationalization of the management of the soil, the plant and the phytosanitary treatments and the increase in the price of certified “BIO-MétaÉtique 4.1CC bottle compared to the non-certified one.

These results will be verified with further observations in the international markets.

Download the PDF

DOI:

Publication date: September 28, 2023

Issue: GiESCO 2019

Type: Poster

Authors

Vasco BOATTO1, Giovanni CARGNELLO2, Stefano SCAGGIANTE 1*, Gianni TEO1, Cristian BOLZONELLA1, Stefano LUNARDELLI2, Luigi GALLETTO1, Eugenio POMARICI1, Luigino BARISAN1

1 CIRVE:Centro Interdipartimentale per la Ricerca in Viticoltura ed Enologia del TESAF: Dipartimento di agronomia animali alimenti e risorse naturali e ambiente dell’Università di Padova: Conegliano-Treviso  (Italy)
2 Conegliano Campus 5.1C

Contact the author

Keywords

direct certification, sustainability, BIO-MétaÉtique 4.1CC, holistic approach

Tags

GiESCO | GiESCO 2019 | IVES Conference Series

Citation

Related articles…

Under-vine cover crops in viticulture: impact of different weed management practices on weed suppression, yield and quality of grapevine cultivar Riesling

The regulation of weeds, particularly in the under-vine area of grapevines, is essential for the maintenance of grape yield and quality.
Read More

Chemical and microbiological evaluation of Ribeiro wines (NW Spain)

Wine produced under Designation of Origin (DOP) Ribeiro, the oldest DOP in Galicia (NW Spain), are elaborated using local grape cultivars, grown at the valleys of Miño, Avia and Arnoia rivers. The landscape formed by slopes and terraces and the peculiar climate of continental character, softened by the proximity of Atlantic Ocean, make it an area of excellent aptitude for vine cultivation. In addition, small-scale farming and the use of traditional techniques for vineyard management provide a great diversity to Ribeiro wines. This study presents the evaluation of red and white wines (bottled or bulk wines) from DOP Ribeiro, produced between years 2018-2022.

Read More

Aroma profile of Oenococcus oeni strains in different life styles

AIM: Three Oenococcus oeni strains previously isolated from spontaneous malolactic fermentation were characterized for their surface properties. Planktonic and sessile cells were investigated for aroma compounds production and the expression of genes involved in citrate and malate metabolism (citE and mleA, respectively), glycoside-hydrolase (dsrO), fructansucrase (levO), rhamnosyl-transferase (wobB), glycosyltransferase (wobO).

Read More

Using gene editing to improve the hydraulic properties of grapevine roots under water stress conditions

Context and purpose of the study. Epidermal Patterning Factors are a family of small peptides that are highly conserved in the plant kingdom and are involved in several physiological and developmental processes.

Read More

High-resolution climate modelling for the Cognac region under climate change

Climate change has varied effects across French vineyards, with marked regional differences in temperature shifts. Fine-scale studies highlight significant local climate variability, emphasizing the need for precise regional characterization to adapt vineyard management at the regional scale.

Read More