terclim by ICS banner
IVES 9 IVES Conference Series 9 International Congress on Grapevine and Wine Sciences 9 2ICGWS-2023 9 Exploring the prevalence of esca-induced leaf symptoms in French vineyards and the role of climate: a national scale analysis

Exploring the prevalence of esca-induced leaf symptoms in French vineyards and the role of climate: a national scale analysis

Abstract

Esca, a severe trunk disease affecting vineyards, is caused by fungal pathogens that induce wood necrosis and decay, leaf symptoms, yield losses, and potentially a rapid death of the vine. The prevalence of this disease varies across years, regions, cultivars, and plot ages. Despite its significance in understanding and predicting dieback risk in different vineyards, the role of climate in trunk diseases remains a relatively unexplored research area. While some studies have demonstrated the impact of certain climatic conditions on the prevalence of the disease, they often focus on a limited number of plots and yield conflicting results.We conducted a statistical analysis, using a Bayesian approach on a national database comprising prevalence data of esca from over 500 different plots in France, spanning the years 2003 to 2022 and encompassing various cultivars. The aim was to identify the climatic risk factors while considering plot-specific factors such as cultivar and age. Climate factors as soil moisture and temperature were assessed with the French climate database SAFRAN.

The results revealed a non-linear relationship between age and esca prevalence, which was dependent on the cultivar. Specifically, we observed that prevalence tends to increase between the ages of 15 and 40 years, varying with the cultivar, and subsequently declined gradually. Furthermore, significant effects were found, particularly indicating an increase in esca prevalence with higher soil moisture levels. Conversely, an increase in average air temperature tends to decrease the prevalence of esca in the field. These results highlighted the importance of climatic factors on esca prevalence.

Acknowledgements: We would thank the Plan National Dépérissement du Vignoble for funding this research. We would thank all the technical partners throughout France who gave us access to their data.

DOI:

Publication date: October 4, 2023

Issue: ICGWS 2023

Type: Article

Authors

Lucas Etienne1*, Lucia Guérin-Dubrana1, Frédéric Fabre1, Elise Frank3, Davide Martinetti2, Lucie Michel3, Valérie Bonnardot4, Chloé Delmas1

1 INRAE, ISVV, Bordeaux Sciences Agro, Santé et Agroécologie du Vignoble, 33140 Villenave d’Ornon, France
2 INRAE, Biostatistiques et Processus Spatiaux, 84000 Avignon, France

3 INRAE, Plateforme ESV, Biostatistiques et Processus Spatiaux, 84914 Avignon, France
4 CNRS, Université Rennes 2, Littoral Environnement Télédétection Géomatique, 35045 Rennes, France

Contact the author*

Keywords

trunk disease, climatic conditions, statistical analysis

Tags

2ICGWS | ICGWS | ICGWS 2023 | IVES Conference Series

Citation

Related articles…

Sparkling wines and atypical aging: investigating the risk of refermentation

Sparkling wine (SW) production entails a two-steps process where grape must undergoes a primary fermentation to produce a base wine (BW) which is then refermented to become a SW. This process allows for the development of a new physicochemical profile characterized by the presence of foam and a different organoleptic profile.

Genetic study of wild grapevines in La Rioja region

Since the mid-1980s, several surveys have been carried out in La Rioja to search for populations of the sylvestris grapevine subspecies (Vitis vinifera L. subsp. sylvestris Gmelin). The banks of the Ebro River and its tributaries (Alhama, Cidacos, Leza, Iregua, Najerilla, Oja and Tirón rivers), as well as the surrounding vegetation of their valleys have been covered. So far, all the populations found are alluvial, forming part of the riparian vegetation of the Najerilla (the first reported population in La Rioja [1]), Iregua, and the vicinity of Oja valleys.

Potential of new genetic resources to improve drought adaptation of grapevine rootstocks

Grapevines are grown mainly as grafts worldwide, but the rootstocks most commonly used were selected between the late 19th and early 20th centuries and are based on reduced genetic diversity[1]. In the context of climate change, it is indeed urgent to diversify the range of rootstocks with genotypes much more adapted to drier environments, than the existing ones[2]. The aim of this study was to evaluate the potential of new genetic resources for grapevine rootstock breeding programs. For this purpose, 12 American and Asian wild Vitis species (3 to 5 accessions per species = 50 accessions) were evaluated for their rooting ability and drought response.

Integrative study of Vitis biodiversity for next-generation breeding of grapevine rootstocks 

Drought is one of the main challenges for viticulture in the context of global change. The choice of rootstock could be leveraged for vineyard adaptation to drought as we can improve plant performance without modifying the scion variety. However, most of the existing rootstocks, selected over a century ago, have a narrow genetic background which could compromise their adaptive potential.

Ecophysiological characterisation of terroir effects on Vitis vinifera L. Chardonnay and pinot noir in south african cool climate regions

Terroir encompasses environmental (climate, geology, soil and topography), genetic (cultivar and clone) and human factors (oenological and viticultural practices). Climate change brings about shifts in the suitability of a region for the growth of specific grapevine cultivars. This study focused on climatic and fruit parameters (berry size, weight, pH, total acidity (TA) and phenolics) to characterise the terroir effect in Vitis vinifera L. cultivars Chardonnay and Pinot Noir vineyards in the Cape South Coast region (Walker Bay and Elgin).