terclim by ICS banner
IVES 9 IVES Conference Series 9 New biotechnological approaches for a comprehensive characterization of AGL11 and its molecular mechanism underlying seedlessness trait in table grape

New biotechnological approaches for a comprehensive characterization of AGL11 and its molecular mechanism underlying seedlessness trait in table grape

Abstract

In table grapes seedlessness is a crucial breeding target, mainly results from stenospermocarpy, linked to the Thompson Seedless variety. Several studies investigated the genetic control of seedlessness identifying AGL11, a MADS-box transcription factor, as a crucial gene.

We performed a deep investigation of the whole AGL11 gene sequence in a collection of grapevine varieties revealing three different promoter-CDS combinations. By investigating the expression of the three AGL11 alleles and evaluating their ability to activate the promoter region, we show that AGL11 regulates its transcription in a specific promoter-CDS manner. By a multi-AGL11 co-expression analysis we identified a methyl jasmonate esterase, an indole-3-acetate beta-glucosyltransferase, and an isoflavone reductase as top AGL11 candidate targets. In vivo experiments further confirmed AGL11 role in regulating these genes, demonstrating its significant influence in seed development and thus in seedlessness trait.

The overall data allowed us to propose a novel regulatory mechanism correlating AGL11 haplotype assortment and seedlessness class, suggesting potential applications in grapevine breeding for seedlessness and fruit size optimization.

With the aim to validate in planta the proposed regulatory mechanism, we are working to stable transform ‘microvine’ plants for producing a truncated or inactivated AGL11 protein. We first demonstrated the ability of embryogenic calli, obtained from ‘microvine’ anthers collection and culture, to regenerate embryos capable of germinating and sprouting into a new plant. The use of ‘microvine’ as a model system offers promising outcomes for functional gene characterization, benefiting viticulture genetic improvement and seedless table grape cultivation.

DOI:

Publication date: June 14, 2024

Issue: Open GPB 2024

Type: Article

Authors

Alessandra Amato1*, Maria Francesca Cardone2, Oscar Bellon1, Lucia Rosaria Forleo2, Margherita D’Amico2, Carlo Bergamini2, Sara Zenoni1

1 Department of Biotechnology, University of Verona, Strada Le Grazie 15, 37134 Verona, Italy
2 Research Centre for Viticulture and Enology, Council for Agricultural Research and Economics (CREA), Turi, Bari, Italy

Contact the author*

Keywords

Table grape, Seedlessness, AGL11, Regulatory mechanism, Microvine

Tags

IVES Conference Series | Open GPB | Open GPB 2024

Citation

Related articles…

Using GIS to assess the terroir potential of an Oregon viticultural region

Deciding to grow grapes in Oregon is complex issue due to our diverse geography, climate, and relatively short history of grape growing. For any potential grape grower, vineyard site selection is the single most important decision they will face.

Phenolic composition of Bordeaux grapes 2009 vintage: comparison with 2006, 2007 and 2008 vintages

‘Cabernet sauvignon’ and ‘Merlot’ are among the most recognized red wine grape cultivars. This work is aimed at investigating the proanthocyanidin composition of skins and seeds to determine the grape variety and the vintage effects on the phenolic composition of Bordeaux grapes.

The impact of climate change on wine tourism in Germany

Climate change is profoundly impacting wine tourism in Germany and presents new challenges for wineries.

“Zonation”: interpretation and estimation of “Great zonation” (GZ) following the base methodology of “GRANDE FILIERA” (GF) (Great chain)

Dans des travaux précédents sur le zonage, on a traité de la « Grande Filière », du « terroir », du « territoire », de la «″Terra »″ (« Terre »”), des « Petits zonages ou sub-zonages », du « Grand Zonage », de la qualité (nous en avons classifié plus de quatre-vingt-dix), des « Grands Objectifs » (GO) de l’activité vitivinicole et des moyens utilisés pour les atteindre. Dans le « GRAND ZONAGE » (GZ) nous avons précisé que pour zoner, nous partons des aspects

Effect of cytokinin and auxin application on double cropping performance in Vitis vinifera: preliminary findings

Double cropping is a novel technique, driven by the extension of the growing season caused by global warming.