Terroir 2012 banner
IVES 9 IVES Conference Series 9 Meso-scale future climate modeling (5 km resolution): application over French wine regions under the SRES A2 scenario (2041-2050)

Meso-scale future climate modeling (5 km resolution): application over French wine regions under the SRES A2 scenario (2041-2050)

Abstract

In order to assess climate change at regional scales suitable to viticulture, the outputs of ARPEGE_Climat global model (resolution 0.5°) were downscaled using the Regional Atmospheric Modeling System (RAMS) and nested grids, providing downscaled datasets of 5 km resolution over France. Simulations were performed for two periods: 1991-2000, to assess the method against observations and quantify the large-scale induced biases; and 2041-2050 as near future climate projection under the SRES A2 scenario conditions. Results for July maximum temperatures, focussing on 6 wine regions, show RAMS contribution in reducing the large-scale bias, leading to a better assessment of climate change, yet with spatial differences.

DOI:

Publication date: October 1, 2020

Issue: Terroir 2012

Type: Article

Authors

Valérie BONNARDOT (1), Sylvie CAUTENET (2), Guy CAUTENET (3), Hervé QUENOL (1)

(1) LETG-Rennes COSTEL (UMR 6554 CNRS), Université Rennes 2, Place du Recteur Henri le Moal, 35043 Rennes Cedex, France

(2) Laboratoire de Météorologie Physique (LaMP), UMR 6016 CNRS, Université Blaise Pascal, 24 avenue des Landais, 63177 Aubière Cedex, France

Contact the author

Keywords

Mesoscale climate modeling, SRES A2 scenario, July maximum temperature, wine regions, France

Tags

IVES Conference Series | Terroir 2012

Citation

Related articles…

The terroir of winter hardiness: a three year investigation of spatial variation in winter hardiness, water status, yield, and berry composition of riesling in the niagara region using geomatic technologies

Grapevine winter hardiness is a key factor in vineyard success in many cool climate wine regions. Winter hardiness may be governed by several factors in addition to extreme weather conditions – e.g. soil factors (texture, chemical composition, moisture, drainage), vine water status, and yield– that are unique to each site.

The selection of Vitis vinifera L. cultivars based on berry texture, iPBS genetic markers, and noble rot susceptibility analysis

The selection of a suitable grape variety (Vitis vinifera L.) for specific viticulture and oenology objectives is a considerable challenge in the context of climate change.

Distinctive flavour or taint? The case of smoky characters in wine

Forest fires in the vicinity of vineyards have significantly increased in the last decade and are a concern for grapegrowers and winemakers in many wine producing countries. The fires cause smoke drift throughout vineyards which cannot be avoided and may result in the production of wines described as ‘smoke tainted’. Such wines are characterized by undesirable sensory characters described as ‘smoky’, ‘burnt’, ‘ash’ aromas and flavours, and also may cause a lingering, unpleasant ashy aftertaste [1; 2].

Antioxidant activity of grape seed and skin extract during ripening

Reactive oxygen species (ROS) play an important physiological role in the body’s defense and being involved in numerous signaling pathways 1, 2. When the balance between oxidant and antioxidant species is altered in favor of ROS, oxidative stress is generated. In this condition the cells are damaged as the ROS oxidize important cellular components, such as proteins, lipids, nucleic acids and

Study of the “Charentes terroir” for wine production of Merlot and Sauvignon: method, installation of the experimental device, first results

Cognac vineyard is mainly dedicated to brandy production. Within the vineyard restructuring context, one part is turned over wine varieties for wine production (about 1,500 ha planted from 1999 to 2005). Today, the new wine producers need technical references about qualitative potential of the « Charentes Terroir », varieties and adapted vineyard management.
In order to answer to this professional request, an observatory of 18 plots of Merlot and 12 plots of Sauvignon have been laid out since 2003 and 2004 on various kinds of pedoclimate.