Terroir 2020 banner
IVES 9 IVES Conference Series 9 Partitioning of seasonal above‐ground biomass of four vineyard-grown varieties: development of a modelling framework to infer temperature-rate response functions

Partitioning of seasonal above‐ground biomass of four vineyard-grown varieties: development of a modelling framework to infer temperature-rate response functions

Abstract

Aims: Forecasting the biomass allocation among source and sinks organs is crucial to better understand how grapevines control the distribution of acquired resources and has a great meaning in term of making decisions about agricultural practices in vineyards. Modelling plant growth and development is one of prediction approaches that play this role when it concerns growth rates in response to variation in environmental conditions. This study was aimed to model the dynamics of current year’s above‐ground biomass in grapevine. Furthermore, the development of a relatively simple growth modelling framework aimed at the derivation of cardinal air temperatures for growth in grapevine.

Methods and Results: Trials were carried out over three growing seasons in field conditions with four grapevine cultivars. To compare the differences of growth-allocation models among cultivars, the non-linear extra-sums-of-squares method was used. Using measurements of mean daily air temperature and dry mass increments a beta-function model was fitted to the data and used to estimate cardinal air temperatures. Shoot growth and biomass allocation differed significantly among cultivars. The application of the non-linear extra-sums-of-squares procedure demonstrated to be a feasible way of growth models statistical comparison among cultivars. The results of this study highlight parameters most involved in the phenotypic variability of shoot growth. Variations among cultivars result from environmental and genetic factors. The temperature response functions obtained, confirm the initial working hypothesis that because the varieties may have either different temperature optima or different thresholds that a unifying model cannot be achieved.

Conclusions: 

These results suggest that some caution should be taken when incorporating shoot development and biomass partitioning coefficients in a growth model. Use of common coefficients estimates for all cultivars for dynamic modelling approaches, in fact, may result in a poor representation of the data early or late during the course of the season.

Significance and Impact of the Study: The described approach can be used to account for complex variation in seasonal growth patterns and provides insight into how well a cultivar may be matched to a particular site.

DOI:

Publication date: March 17, 2021

Issue: Terroir 2020

Type: Video

Authors

Franco Meggio* and Andrea Pitacco

Department of Agronomy Food Natural Resources Animals and Environment, University of Padova, Viale dell’Università 16 35020 – Legnaro (PD), Italy

Contact the author

Keywords

Above-ground grapevine biomass, growth model, biomass partitioning coefficients 

Tags

IVES Conference Series | Terroir 2020

Citation

Related articles…

Grapevine nitrogen retrieval by hyperspectral sensing at the leaf and canopy level

Grapevine nitrogen (N) monitoring is essential for efficient N management plans that optimize fruit yield and quality while reducing fertilizer costs and the risk of environmental contamination. Unlike traditional vegetative-tissue sampling methods, remote sensing technologies, including hyperspectral imaging, have the potential to allow monitoring of the N status of entire vineyards at a per-vine resolution. However, differential N partitioning, variable spectral properties, and complex canopy structures hinder the development of a robust N retrieval algorithm. The present study aimed to establish a solid understanding of vine spectroscopic response at leaf and canopy levels by evaluating the different nitrogen retrieval approaches, including the radiative transfer model.

An efficient protocol for long-term maintenance of embryogenic calluses of Vitis vinifera

New breeding techniques (NBTS) could play a significant role in the genetic improvement of grapevine by producing new grape varieties with improved quantitative and qualitative characteristics. However, the application of these new techniques faces some technical challenges. One of the challenges is the generation of embryogenic calluses, which are not only difficult to obtain but it is also difficult to maintain their competence during in vitro cultivation, and thus regenerate plants without defects.

Proposition of a simplified approach of the viticultural landscape

Une approche très simple de la lecture des paysages est proposée sur la base de l’expérience acquise par l’observation de divers terroirs du monde.

Corvina and Corvinone grape berries grown in different areas and their aptitude to postharvest dehydration

The Valpolicella area (Veneto Region, Italy) is famous for its high quality wines: Amarone and Recioto, both obtained from partial post-harvest dehydrated red grapes.

VOLTAMETRIC PROFILING OF RED WINE COMPOSITION DURING MACERATION: A STUDY ON FOUR GRAPE VARIETIES

During red wine vinification, maceration allows the must, and consequently the wine, to be enriched with several compounds that contribute to the creation of the typical organoleptic characteristics of red wines. Among these, extraction of polyphenols (PPs) during maceration is a major process of enological interest.
The purpose of this study was the evaluate the suitability of a rapid analytical approach based in linear sweep voltammetry to monitor PPs extraction during vinification.