Climate variability and its effects in the Penedès vineyard region (NE Spain)

Abstract

This study present a detailed analysis of the rainfall and temperature changes in the Penedès region in the period 1995/ 96 – 2008/09, in comparison with the trends observed during the last 50 years, and its implications on phenology and yield. Temperature increases are higher than in previous time periods, which together with the irregular rainfall distribution throughout the year give rise to significant water deficits for vine development. Water deficits are being exacerbated during the last years by the increase of temperatures which imply an increase of evapotranspiration. The dates at which each phenological stage starts and the length of the different phenological stages are affected by temperature (accumulated degree-days and daily air temperature difference), precipitation and water accumulated into the soil. Winegrape yield was also influenced by soil water availability.

DOI:

Publication date: November 22, 2021

Issue: Terroir 2010

Type: Article

Authors

M.C. Ramos, J.A. Martínez-Casasnovas

Department of Environment and Soil Science. University of Lleida.
Alcalde Rovira Roure 191, 25198, Lleida, Spain

Contact the author

Keywords

Evapotraspiration, Mediterranean climate, NE Spain, phenology, trends, yield

Tags

IVES Conference Series | Terroir 2010

Citation

Related articles…

Biotic interactions: case of grapevine cultivars – the fungal pathogen Neofusicoccum parvum – biocontrol agents 

Grapevine is subject to multiple stresses, either biotic or abiotic, frequently in combination. These stresses may negatively impact the health status of plants and reduce yields. For biotic stress, grapevine is affected by numerous pest and diseases such as downy and powdery mildews, grey mold, black rot, grapevine fanleaf virus and trunk diseases (namely GTDs). The interaction between grapevine and pathogens is relatively complex and linked to various pathogenicity factors including cell-wall-degrading enzymes (especially CAZymes) and phytotoxic secondary metabolites, growth regulators, effectors proteins, and fungal viruses.

“Gheo” per la vitivinicoltura: un progetto per la produzione dl vini dl alta qualità

Il settore primario, ed in particolare quello agricolo, sta attraversando un periodo partico­larmente delicato. Sia gli aspetti della produzione che quelli della commercializzazione ven­gono infatti messi in discussione da nuovi indirizzi economici e tecnologici.

Xylem vessel blockages in grape pedicel growing in tropical climate observed by microtomography

In grape berry pedicel, xylem hydraulic conductance can be impaired by blockage deposition in the lumen of xylem elements. However, the varietal difference of the interruptions has not yet been characterized. In this preliminary work, we utilized synchrotron x-ray computed microtomography experiments performed at MOGNO beamline (LNLS – Brazil) to identify possible blockage sites in natural grape pedicel xylem. For this, we imaged dehydrated pedicel’s stem portion from the Niagara Rosada variety in three different phenological stages (Pre-veraison (PreV), veraison (V) and post-veraison (PostV). The reconstructed tridimensional images with a voxel size of 1.16 µm were segmented for the identification of xylem vessel lumens. After analysing one pedicel stem per stage, we identified 658 vessels without occlusion throughout his axial plane and 41 in which we could identify possible interruptions.

Eliminating Brettanomyces and lactic acid bacteria in wine: the potential of Ultra-High Pressure Homogenization (UHPH)

Ultra-High Pressure Homogenization (UHPH) is an innovative technology that can be seamlessly integrated at various stages of winemaking. Its application helps minimize or even eliminate the need for sulphites and other antimicrobial or antioxidant treatments, offering a faster and more sustainable alternative.

Managing Grapevine Powdery Mildew with Ultraviolet-C Light in Washington State

Germicidal ultraviolet-C (UV-C) light has shown promising results for suppression of several plant-pathogenic microorganims, including Erysiphe necator, which attacks grapevine. In Washington State the majority of winegrape production is in a semi-arid steppe environment, with historically low powdery mildew disease pressure, making it a promising area to deploy UV-C as a disease management tool. Trials focusing on UVC application timing and frequency will assist in developing regionally-appropriate application recommendations for eastern Washington State.