Stomatal behaviour of three minority grapevine varieties grown in the La Mancha region (Spain)

15 February 2022

Response of the plant: a chief element for the characterisation of wine-growing “terroirs”

31 May 2022

Investigating the impact of grape exposure and UV radiations on rotundone in Vitis vinifera L. Tardif grapes under field trial conditions

12 January 2022

Incidences of the climate, the soil and the harvest date on Colombard aromatic potential in Gascony

5 May 2022

Spatial determination of areas in the Western Balkans region favorable for organic production

22 December 2021

Topographic modeling with GIS at Serra Gaúcha, Brazil: elements to study viticultural terroir

12 January 2022

The environmental impact of viticulture: analysis of the influence type of biofertilisers on wine quality and microbiology activity of soil