Terroir 2008 banner
IVES 9 IVES Conference Series 9 International Terroir Conferences 9 Terroir 2008 9 Climate component of terroir 9 The effect of ecological conditions on the germination of pollen, fecundation and yield of some grapevine cultivars in Skopje region, Republic of Macedonia

The effect of ecological conditions on the germination of pollen, fecundation and yield of some grapevine cultivars in Skopje region, Republic of Macedonia

Abstract

The ecological conditions (climatic factors and soil) during the whole year, and especially before flowering and during the time of flowering, have a great influence on the functional ability of pollen, the pollination, the fecundation and the yielding potential of the cultivars of grapevine.
During the period of time 2003-2005, researches have been conducted about the percentage of germination of pollen, the percentage of self-pollination and cross-pollination and the yielding potential of certain cultivars of grapevine in R. Macedonia, more precisely in Skopje area of vineyards.
The following cultivars of grapevines were examined: Vranec, Dattier, Italia and two different varieties of Drenok (Drenok red and Drenok black). They had different resistance to the winter low temperatures and the spring late frosts, which had a certain influence on the fecundation.
The examined cultivars of grapevine are mainly characterized with good germination of pollen and they are with a good degree of fecundation in optimal climatic conditions, excepting the varieties of Drenok (Drenok red and Drenok bleck). The obtained results of the examined elements are of a great importance for further yield and quality of the grape of the examined cultivars.

DOI:

Publication date: December 8, 2021

Issue: Terroir 2008

Type : Article

Authors

Biljana KORUNOSKA (1), Zvonimir BOŽINOVIĆ (2), Srebra ILIĆ-POPOVA (2), Elizabeta ANGELOVA (2)

(1) Institut of Agriculture, Aleksandar Makedonski bb, 1000 Skopje, Republic of Macedonia,
(2) Faculty for Agricultural Sciences and Food, Aleksandar Makedonski bb, 1000 Skopje, Republic of Macedonia

Contact the author

Keywords

ecological conditions, germination of pollen, pollination, fecundation, yielding potential

Tags

IVES Conference Series | Terroir 2008

Citation

Related articles…

The future of pesticide regulation in the EU – between precaution and proportionality

The article analyzes current developments in European pesticide regulation.

Relationships between vineyard soil physiochemical properties and under-vine soil cover as potential drivers of terroir in the Barossa

Aims: Soils are an intrinsic feature of the landscape and have influenced culturally and economically important terroir delineation in many wine-producing regions of the world. Soil physiochemical properties govern a wide array of ecosystem services, and can therefore affect grapevine health and fruit development. These physiochemical properties can reflect a combination of factors,

Optimisation de la fertilisation du Cot sur le Causse de l’Appellation d’Origine Contrôlée Cahors

The Appellation d’Origine Contrôlée area of ​​Cahors (Lot) covers an area of ​​21,700 ha, spread over 45 municipalities, of which only 4,300 are planted with vines. The main grape variety of this AOC is the Cot noir which represents 70% of the grape varieties, thus giving their typicality to the wines of this region; but despite this importance, to our knowledge, its physiology has remained relatively unstudied.

Identifying research opportunities at Douro Demarcated Region

The Douro Demarcated Region, in Northern Portugal, offers outstanding wines with unique characteristics. Due to the today’s globalized marketplace, local producers often need to further develop their cultivation techniques to remain competitive. The Association of Viticultural Development in the Douro Valley (ADVID) works as a unit of experimentation, offering services and training to meet the demands of the Douro’s vitiviniculturists.

Fertilization with Seaweed (Laminaria japonica) on the characteristics of the bunch and the quality of the grape must of ‘Cabernet Sauvignon’

The objective of the present work was to study the influence of the foliar application of seaweed (Laminaria japonica), on the bunch and on the must in the ‘Cabernet Sauvignon’ grape. The experiment was carried out in the years 2021/2022, in a 21-year-old commercial vineyard, in the municipality of “Dom Pedrito” – “Rio Grande do Sul” (RS). A completely randomized experimental design was used, with 4 treatments and 4 replications (7 plants per replication). The treatments were: T1- control treatment; T2- Exal Powder 5 g L-1; T3- Hidro Exal 15 ml L-1; T4- Exal Powder 5 g L-1+ Hidro Exal 15 ml L-1.