terclim by ICS banner
IVES 9 IVES Conference Series 9 A predictive model of spatial Eca variability in the vineyard to support the monitoring of plant status

A predictive model of spatial Eca variability in the vineyard to support the monitoring of plant status

Abstract

In a vineyard, plant water status variability is strongly dependent on soil spatial variability, whose physical characteristics drive the processes involved in the soil water balance. More the soil and its characteristics vary in space (horizontally and vertically), more the productive and qualitative vine performances will be non-homogeneous. In this context, the proximal sensing of apparent soil Electrical Conductivity (ECa) and its monitoring during the growing season can help to understand the nature of spatial variability of vineyard, supporting both viticultural microzoning (identifying Homogeneous and functional Homogeneous Zones, HZs and fHZs) and field experiments. The aims of this contribution are: i) to show how the use of proximal sensing of ECa in the identification of HZs is important, (ii) to show the added value of ECa monitoring during the growing season in order to identify the fHZs, (iii) and to highlight its importance in the evaluation of the experimental field treatments results in vineyard. The study was carried out in two rainfed commercial vineyards located in the southern Italy (Campania Region) cultivated with Greco (white) and Aglianico (red) grapevine variety. Over 2020 and 2021 seasons, detailed soil and atmosphere parameters were recorded, in-vivo plant eco-physiological monitoring has been conducted, and vine status spatial variability monitored by means of UAV multispectral images. Apparent soil electric conductivity (ECa) was measured five times for each vineyard during the growing season 2021 by using the PROFILER EMP 400 electromagnetometer both in vertical and horizontal dipole mode. This instrument allows to simultaneously work with three frequencies (5000, 10000 and 15000 Hz) and explore different depth of sub-soil. The recorded data were processed in MATLAB and compared with other recorded variables within GIS environment. The results have shown how the ECa can be a carries of information to support viticultural microzoning and experimental field data analysis. 

DOI:

Publication date: May 31, 2022

Issue: Terclim 2022

Type: Poster

Authors

Carmine Cutaneo1, Eugenia Monaco2, Maurizio Buonanno2 A, Raffaele Castaldo1, Pietro Tizzani1, Ezzy Haitham2, Arturo Erbaggio2, Francesca Petracca3, Veronica De Micco3 and Antonello Bonfante2

1National Research Council of Italy (CNR), Institute for electromagnetic sensing of the environment, IREA, Napoli, Italy 
2National Research Council of Italy (CNR), Institute for Mediterranean Agricultural and Forest Systems, ISAFOM, Portici, Italy 
3Department of Agricultural Sciences, University of Naples Federico II, Portici (Naples), Italy 

Contact the author

Keywords

apparent soil Electrical Conductivity (ECa), viticultural microzoning, soil-plant and atmosphere system, site specific management

Tags

IVES Conference Series | Terclim 2022

Citation

Related articles…

Vintage influence on Grenache N, Syrah N and Mourvedre N in Côtes du Rhône (France)

Vintage is part of « terroir ». The aim of this work is to study, through vine and berry parameters, the effect of vintage on the three major red grape varieties in Côtes du Rhône : Grenache N, Syrah N and Mourvedre N. We first characterized vintages 1997 to 2003, highlighting similar features in grape development across the different cultivars since 2001 only.

New training methods to manage climatic and ecological transitions in perennial fruit crops

Context and purpose. Climate change and the demand for reducing inputs, including chemical compounds, present significant challenges for perennial fruit crops like grapes and apples.

Volatile compounds production during ripening of cv. “Sangiovese” grapes from different terroir

“Sangiovese” (Vitis vinifera L. sativa cv. Sangiovese) is the main grape variety to be established in Italy, being the only country in Europe where this grape is commonly found.

Why aren’t farmers using precision viticulture frequently? A case study

n the last years, viticulture precision tools have been made available for farmers for different crops. The feeling that these tools are mandatory on an agriculture of the future have been disseminated by commercial entities but also from policy makers.

Effect of mixed Torulaspora delbrueckii-Saccharomyces cerevisiae culture on rose quality wine

Alcoholic fermentation using no Saccharomyces wine is an effective means of modulating wine aroma. This study investigated the impact of coinoculating Torulaspora delbruecki with two Saccharomyces cerevisiae commercial yeast (QA23, Lallemand; Red Fruit, Sepsa-Enartis) on enological quality parameters, volatile composition and sensory analysis. The following assays were performed on Tempranillo variety: Saccharomyces QA23 (CTQA), Saccharomyces Red Fruit (CTRF), coinoculated T. delbrueckii + S.cerevisiae QA23 (CIQA) and coinoculated T. delbrueckii + S.cerevisiae (CIRF).