terclim by ICS banner
IVES 9 IVES Conference Series 9 International Congress on Grapevine and Wine Sciences 9 2ICGWS-2023 9 Molecularly imprinted polymers: an innovative strategy for harvesting polyphenoles from grape seed extracts

Molecularly imprinted polymers: an innovative strategy for harvesting polyphenoles from grape seed extracts

Abstract

Multiple sclerosis (MS) is a multifactorial autoimmune disease associating demyelination and axonal degeneration developing in young adults and affecting 2–3 million people worldwide. Plant polyphenols endowed with many therapeutic benefits associated with anti-inflammatory and antioxidant properties represent highly interesting new potential therapeutic strategies. We recently showed the safety and high efficiency of grape seed extract (GSE), a complex mixture of polyphenolics compounds comprising notably flavonoids and proanthocyanidins, in an experimental autoimmune encephalomyelitis (EAE) mouse model of MS.

We currently investigate molecularly imprinted polymers (MIPs) as a dedicated tool to efficiently extract polyphenols from GSE with high dosage, controlled composition and improved bioavailability. The materials will be tailored such that either a selection of already known and potent polyphenols will be extracted, or more generically, that the majority of GSE containing polyphenols will be extracted in a rather untargeted approach. The same MIPs based on biodegradeable polymers will be used as innovative pharmaceutical formulations / drug delivery matrices packaging the polyphenols extracted from grape by-products, which serve as a resource of bioactive compounds with the distinct circular economic effect of reducing winemaking environmental impact.

Acknowledgements: We would like to thank the International Ambition Pack from La Région Auvergne-Rhône-Alpes for support of this project.

1)  A. Molinelli et al., Advanced Solid Phase Extraction Using Molecularly Imprinted Polymers for the Determination of Quercetin in Red Wine, Journal of Agricultural and Food Chemistry, 50 (7), 1804–1808 (2002), DOI: 10.1021/jf011213q

2)  S. Rajpal et al., An in silico predictive method to select multimonomer combinations for peptide imprinting, J. Mater. Chem. B 10, 6618-6626 (2022), DOI: https://doi.org/10.1039/D2TB00418F

3)  A. Kotyrba et al., Development of Silica Nanoparticle Supported Imprinted Polymers for Selective Lysozyme Recognition, Nanomaterials 11(12), 3287 (2021), DOI: https://doi.org/10.3390/nano11123287

DOI:

Publication date: October 5, 2023

Issue: ICGWS 2023

Type: Article

Authors

Boris Mizaikoff1,2*, Anika Kotyrba1, Mélina Begou2

1Ulm University, Institute of Analytical and Bioanalytical Chemistry, Ulm, Germany
2Hahn-Schickard, Ulm, Germany
3Université Clermont Auvergne, Department of Pharmacology, Clermont, France

Contact the author*

Keywords

molecularly imprinted polymers, polyphenols, grape seed extract, multiple sclerosis

Tags

2ICGWS | ICGWS | ICGWS 2023 | IVES Conference Series

Citation

Related articles…

REGAVID a decision tool to deficit irrigation in a temperate climate (DO Monterrei – Spain)

In temperate climates, such as in the North of Spain, the use of irrigation in the vineyard has not been required, due to the usual rainfall from June to August. In some large vineyards, irrigation management has been carried out, based on occasional support irrigation, or for the application of nutrients (fertigation). Currently it is necessary to implement decision support models to manage irrigation water in real time and avoid misuse of a scarce resource. Moreover, quality standards must be achieved, as in the previous rainfed viticulture.

Uncovering the interplay between Copper and SO2 tolerance in Saccharomyces cerevisiae

[lwp_divi_breadcrumbs home_text="IVES" use_before_icon="on" before_icon="||divi||400" module_id="publication-ariane" _builder_version="4.20.4" _module_preset="default" module_text_align="center" module_font_size="16px" text_orientation="center"...

Effect of ultraviolet B radiation on pathogenic molds of grapes

The fungicidal effect of UV-C radiation (100-280 nm wavelength) is well known, but its applicability for the control of pathogenic molds of grapes is conditioned by its effect on the host and by the risks inherent in its handling[1].
As an alternative, the effect in vitro of UV-B radiation (280-315 nm) on the main pathogenic molds of grapes has been studied: Botrytis cinerea, Aspergillus niger, Penicillium expansum and Rhizopus stolonifer.

Effect of pH and ethanol on Lactiplantibacillus plantarum in red must fermentation: potential use of wine lees

Wine is the result of the alcoholic fermentation (AF) of grape must. Besides AF, wine can also undergo the malolactic fermentation (MLF) driven out by lactic acid bacteria (LAB). Among LAB, Oenococcus oeni and Lactiplantibacillus plantarum are the dominant species in wine. Even if O. oeni is the most common LAB undergoing MLF in wine, due to its high tolerance to wine conditions, L. plantarum can be used to undergo MLF in must. The moderate tolerance of L. plantarum to low pH and ethanol, may compromise the fermentative process in harsh wines.

Plastic debris at vines: carriers of pollutants in the environment?

Modern agriculture employs large amounts of plastics, such as mulching and greenhouse films, thermal covers, plant protection tubes and tying tape. The latter two types are very common in viticulture. Guard tubes are employed to protect young vines from mechanic and atmospheric damage, whilst polymeric tying tape has replaced natural-origin materials to hold the canopy of vines. Both materials are made on synthetic polymers, which include a range of additives to improve their environmental stability remaining in the environment of vineyards for years. During this time, they are exposed to the range of pesticides (fungicides, insecticides and in a lesser extend herbicides) applied to vines.