Geological influences on terroir development
DOI:
Issue: Terroir 2016
Type: Article
Authors
Diego TOMASI
CREA – Council for Agricultural Research and Economics: Viticultural Research Center. Via XXVIII Aprile 26, 31015, Conegliano (TV), Italy
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Keywords
terroir, soil, geology, flavor, geographic origin, volcanic soil, calcareous soil.
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